Carranza Pizza

603 Sutter Avenue, Brooklyn, NY 11207

Pizza

Last inspected: May 2, 2026

Score

Low Risk NYC Grade: A

Carranza Pizza appears in inspection records six times, starting in 2021. Carranza Pizza was last inspected on May 2, 2026. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Violation counts have held steady across recent visits, averaging around three violations each.

The pattern that stands out is “non-food contact surface or equipment made of unacceptable material”, which has been cited three times.

Restaurants in Brooklyn average 77, so Carranza Pizza is doing better than most peers. The full picture is one of consistent compliance.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

May 2, 2026

Cycle Inspection / Initial Inspection

2 minor violations.

View 2 violations

Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment

10E

Toilet facility not maintained or provided with toilet paper, waste receptacle or self-closing door.

10A

Oct 7, 2024

Cycle Inspection / Initial Inspection

2 critical violations.

View 2 violations

Hot tcs food item not held at or above 140 °f.

02B

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.

06C

Jun 5, 2023

Cycle Inspection / Initial Inspection

1 critical violation. 2 minor violations.

View 3 violations

Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.

04N

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

10F

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

08A

May 19, 2022

Cycle Inspection / Initial Inspection

1 critical violation. 3 minor violations.

View 4 violations

Personal cleanliness inadequate. outer garment soiled with possible contaminant. effective hair restraint not worn in an area where food is prepared.

06A

Single service item reused, improperly stored, dispensed; not used when required.

10I

Pesticide use not in accordance with label or applicable laws. prohibited chemical used/stored. open bait station used.

08C

Non-food contact surface improperly constructed. unacceptable material used. non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

10F

Nov 4, 2021

Pre-permit (Operational) / Reopening Inspection

1 critical violation. 1 minor violation.

View 2 violations

Live roaches present in facility's food and/or non-food areas.

04M

Facility not vermin proof. harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.

08A

Oct 27, 2021

Pre-permit (Operational) / Initial Inspection

3 critical violations. 2 minor violations.

View 5 violations

Food not protected from potential source of contamination during storage, preparation, transportation, display or service.

06C

Live roaches present in facility's food and/or non-food areas.

04M

Filth flies or food/refuse/sewage-associated (frsa) flies present in facility’s food and/or non-food areas. filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. food/refuse/sewage-associated flies include fruit flies, drain flies and phorid flies.

04N

10F

Facility not vermin proof. harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.

08A

Show all 6 inspections Show less

Frequently Asked Questions

When was Carranza Pizza last inspected?

The most recent health inspection at Carranza Pizza on file is from May 2, 2026. The public record contains six inspections in total.

What is the most common violation at Carranza Pizza?

Across the inspection record, “non-food contact surface or equipment made of unacceptable material” has been cited three times, more than any other issue at Carranza Pizza.

How does Carranza Pizza compare to other restaurants in Brooklyn?

Carranza Pizza most recently scored 90 out of 100, which is higher than the Brooklyn average of 77.

Has Carranza Pizza's inspection record improved over time?

Results have been roughly steady. Inspections at Carranza Pizza have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Carranza Pizza means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Carranza Pizza inspected?

Based on the inspection history on file, Carranza Pizza is inspected roughly once per year on average.

Nearby Restaurants

Mr. Sabor & Punto

609 Sutter Avenue

Score: 74 — Medium Risk

Score: 74 — Medium Risk

Explore More

→ All locations in Brooklyn → Pizza restaurants in NYC → Pizza restaurants in Brooklyn