Burger Club

32-02 30 Avenue, Queens, NY 11102
American
Last inspected: Mar 2, 2026
70
Score
Medium Risk NYC Grade: A

Across the available record, Burger Club has three inspections on file, the first dated 2023. The most recent report on file is from Mar 2, 2026. A medium risk score generally means inspectors found things to fix, though most weren't urgent.

There hasn't been much movement either way: results have stayed near three violations per visit.

The pattern that stands out is non-food contact surface or equipment made of unacceptable material, which has been cited two times.

That's lower than the typical Queens restaurant, which scores around 75. On the whole, the file is mixed but not concerning.

3
Inspections
2
Critical latest
0
Major latest
1
Minor latest
Inspection History
Mar 2, 2026
Cycle Inspection / Initial Inspection
2 critical violations. 1 minor violation.
View 3 violations
After cooking or removal from hot holding, tcs food not cooled by an approved method whereby the internal temperature is reduced from 140 °f to 70 °f or less within 2 hours, and from 70 °f to 41 °f or less within 4 additional hours.
02H
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Nuisance created or allowed to exist. facility not free from unsafe, hazardous, offensive or annoying condition.
28-01
70
Dec 3, 2024
Cycle Inspection / Initial Inspection
1 critical violation. 2 minor violations.
View 3 violations
Hot tcs food item not held at or above 140 °f.
02B
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
78
Nov 9, 2023
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. hand washing facility not accessible, obstructed or used for non-hand washing purposes. no hot and cold running water or water at inadequate pressure. no soap or acceptable hand-drying device.
05D
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82

Frequently Asked Questions

When was Burger Club last inspected?

The most recent health inspection at Burger Club on file is from Mar 2, 2026. The public record contains three inspections in total.

What is the most common violation at Burger Club?

Across the inspection record, non-food contact surface or equipment made of unacceptable material has been cited two times, more than any other issue at Burger Club.

How does Burger Club compare to other restaurants in Queens?

Burger Club most recently scored 70 out of 100, which is lower than the Queens average of 75.

Has Burger Club's inspection record improved over time?

Results have been roughly steady. Recent inspections at Burger Club have produced about the same number of violations as earlier ones, holding around three per visit.

What does a medium risk rating mean?

A medium risk rating at Burger Club means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Burger Club inspected?

Based on the inspection history on file, Burger Club is inspected roughly once per year on average.