Brasier

3775 10 Avenue, Manhattan, NY 10034
Mexican / Latin
Last inspected: Feb 6, 2025
78
Score
Low Risk NYC Grade: A

Brasier has only one inspection on file, a thin record to work from. Inspectors last stopped by on Feb 6, 2025. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Brasier's latest score is in line with the Manhattan average of 77. The file should reassure diners considering a visit.

1
Inspections
1
Critical latest
0
Major latest
2
Minor latest
Inspection History
Feb 6, 2025
Cycle Inspection / Initial Inspection
1 critical violation. 2 minor violations.
View 3 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
78

Frequently Asked Questions

When was Brasier last inspected?

The most recent health inspection at Brasier on file is from Feb 6, 2025. The public record contains one inspection in total.

How does Brasier compare to other restaurants in Manhattan?

Brasier most recently scored 78 out of 100, which is about the same as the Manhattan average of 77.

What does a low risk rating mean?

A low risk rating at Brasier means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.