Black Olive Deli

82-39 164 Street, Queens, NY 11432
American
Last inspected: Jan 27, 2026
100
Score
Low Risk NYC Grade: Pending

Black Olive Deli has only two inspections on file, a thin record to work from. The most recent report on file is from Jan 27, 2026. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Things are looking better lately, with recent visits averaging around zero violations compared to roughly five violations earlier on.

Restaurants in Queens average 75, so Black Olive Deli is doing better than most peers. Taken together, the history is a positive one.

2
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Jan 27, 2026
Pre-permit (Operational) / Reopening Inspection
No violations found.
100
Jan 20, 2026
Pre-permit (Operational) / Initial Inspection
4 critical violations. 1 minor violation.
View 5 violations
Sewage disposal system is not provided, improper, inadequate or unapproved.
05A
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Food preparation area, food storage area, or other area used by employees or patrons, contaminated by sewage or liquid waste.
04F
Design, construction, materials used or maintenance of food contact surface improper. surface not easily cleanable, sanitized and maintained.
09C
52

Frequently Asked Questions

When was Black Olive Deli last inspected?

The most recent health inspection at Black Olive Deli on file is from Jan 27, 2026. The public record contains two inspections in total.

How does Black Olive Deli compare to other restaurants in Queens?

Black Olive Deli most recently scored 100 out of 100, which is higher than the Queens average of 75.

Has Black Olive Deli's inspection record improved over time?

Yes. Recent inspections at Black Olive Deli have averaged around zero violations per visit, down from roughly five earlier in the record.

What does a low risk rating mean?

A low risk rating at Black Olive Deli means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.