Best Pizza

24 Avenue O, Brooklyn, NY 11204
Pizza
Last inspected: Oct 16, 2025
95
Score
Low Risk NYC Grade: A

Going back to 2023, Best Pizza has five inspections in the public record. Inspectors last stopped by on Oct 16, 2025. Low risk indicates the latest report didn't flag anything that would worry the average customer.

The trend has been favorable: violation counts have eased from around four violations to closer to one violation per visit over the last few inspections.

When inspectors have written things up, “non-food contact surface or equipment made of unacceptable material” has been the most frequent reason, cited four times.

Among Brooklyn restaurants, the typical score is 77; Best Pizza is comfortably above that bar. Overall, the inspection record reads well.

5
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Oct 16, 2025
Cycle Inspection / Re-inspection
1 minor violation.
View 1 violation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
95
Mar 5, 2025
Cycle Inspection / Initial Inspection
3 critical violations. 2 minor violations.
View 5 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Live roaches in facility's food or non-food area.
04M
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of tcs foods during cooking, cooling, reheating, and holding.
04J
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
58
Mar 26, 2024
Cycle Inspection / Reopening Inspection
1 critical violation. 1 minor violation.
View 2 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82
Mar 20, 2024
Cycle Inspection / Re-inspection
6 critical violations. 4 minor violations.
View 10 violations
No approved written standard operating procedure for avoiding contamination by refillable returnable containers.
05H
Personal cleanliness is inadequate. outer garment soiled with possible contaminant. effective hair restraint not worn where required. jewelry worn on hands or arms. fingernail polish worn or fingernails not kept clean and trimmed.
06A
Evidence of mice or live mice in establishment's food or non-food areas.
04L
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. hand washing facility not accessible, obstructed or used for non-hand washing purposes. no hot and cold running water or water at inadequate pressure. no soap or acceptable hand-drying device.
05D
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.
04H
Hot tcs food item not held at or above 140 °f.
02B
Pesticide not properly labeled or used by unlicensed individual. pesticide, other toxic chemical improperly used/stored. unprotected, unlocked bait station used.
08C
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Contract with a pest management professional not in place. record of extermination activities not kept on premises.
28-06
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
33
May 22, 2023
Cycle Inspection / Initial Inspection
3 critical violations. 3 minor violations.
View 6 violations
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Hot tcs food item not held at or above 140 °f.
02B
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Single service article not provided. single service article reused or not protected from contamination when transported, stored, dispensed. drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
10H
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Thawing procedure improper.
09B
55

Frequently Asked Questions

When was Best Pizza last inspected?

The most recent health inspection at Best Pizza on file is from Oct 16, 2025. The public record contains five inspections in total.

What is the most common violation at Best Pizza?

Across the inspection record, “non-food contact surface or equipment made of unacceptable material” has been cited four times, more than any other issue at Best Pizza.

How does Best Pizza compare to other restaurants in Brooklyn?

Best Pizza most recently scored 95 out of 100, which is higher than the Brooklyn average of 77.

Has Best Pizza's inspection record improved over time?

Yes. Recent inspections at Best Pizza have averaged around one violation per visit, down from roughly four earlier in the record.

What does a low risk rating mean?

A low risk rating at Best Pizza means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Best Pizza inspected?

Based on the inspection history on file, Best Pizza is inspected around two times per year on average.