Bai Dar Cafe
Last inspected: Sep 4, 2024
86
Score
During the most recent inspection on September 4, 2024, BAI DAR CAFE in Brooklyn, NY, was cited for one critical violation regarding the temperature control of specific food items. Across its three recorded inspections, the facility has consistently maintained a low-risk status.
3
Inspections
1
Critical latest
0
Major latest
0
Minor latest
Inspection History
Sep 4, 2024
Cycle Inspection / Re-inspection
1 critical violation.
View 1 violation
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
86
Apr 12, 2024
Cycle Inspection / Initial Inspection
3 critical violations.
View 3 violations
Harmful noxious gas or vapor detected. carbon monoxide (co) level exceeds nine (9) ppm
05B
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. hand washing facility not accessible, obstructed or used for non-hand washing purposes. no hot and cold running water or water at inadequate pressure. no soap or acceptable hand-drying device.
05D
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
64
Oct 13, 2022
Cycle Inspection / Initial Inspection
1 critical violation. 1 minor violation.
View 2 violations
Food, supplies, and equipment not protected from potential source of contamination during storage, preparation, transportation, display or service.
06C
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82
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