Area 53
Area 53 has a thin inspection record, with only two visits on file so far. The newest entry in the record is dated Nov 1, 2025. A medium risk rating points to a few notable findings at the last inspection, though nothing severe.
Performance has remained roughly level over recent inspections, averaging near two violations each time.
When inspectors have written things up, “food protection certificate (FPC) not held by manager or supervisor” has been the most frequent reason, cited two times.
Restaurants in Brooklyn average 77, so Area 53 trails the local norm. The record is unremarkable in either direction.
View 3 violations
View 2 violations
Frequently Asked Questions
When was Area 53 last inspected?
The most recent health inspection at Area 53 on file is from Nov 1, 2025. The public record contains two inspections in total.
What is the most common violation at Area 53?
Across the inspection record, “food protection certificate (FPC) not held by manager or supervisor” has been cited two times, more than any other issue at Area 53.
How does Area 53 compare to other restaurants in Brooklyn?
Area 53 most recently scored 70 out of 100, which is lower than the Brooklyn average of 77.
Has Area 53's inspection record improved over time?
Results have been roughly steady. Inspections at Area 53 have averaged around two violations per visit across the recent record.
What does a medium risk rating mean?
A medium risk rating at Area 53 means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.