Anglers Club of New York

101 Broad Street, Manhattan, NY 10004
American
Last inspected: Mar 5, 2026
74
Score
Medium Risk NYC Grade: A

Going back to 2023, Anglers Club of New York has three inspections in the public record. The most recent visit was on Mar 5, 2026. Medium risk typically reflects a handful of issues that inspectors wrote up but didn't deem critical.

Inspection results have stayed in a similar range over the last few visits, averaging around two violations each.

The most common issue across all inspections has been “non-food contact surface or equipment made of unacceptable material”, showing up two times.

The city-wide average is 77, putting Anglers Club of New York squarely in typical territory. Nothing in the record is alarming, but there's room to improve.

3
Inspections
2
Critical latest
0
Major latest
0
Minor latest
Inspection History
Mar 5, 2026
Cycle Inspection / Initial Inspection
2 critical violations.
View 2 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Hot tcs food item not held at or above 140 °f.
02B
74
Jul 8, 2024
Cycle Inspection / Initial Inspection
2 minor violations.
View 2 violations
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Design, construction, materials used or maintenance of food contact surface improper. surface not easily cleanable, sanitized and maintained.
09C
90
Mar 16, 2023
Cycle Inspection / Initial Inspection
2 critical violations. 1 minor violation.
View 3 violations
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
06E
Personal cleanliness is inadequate. outer garment soiled with possible contaminant. effective hair restraint not worn where required. jewelry worn on hands or arms. fingernail polish worn or fingernails not kept clean and trimmed.
06A
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
70

Frequently Asked Questions

When was Anglers Club of New York last inspected?

The most recent health inspection at Anglers Club of New York on file is from Mar 5, 2026. The public record contains three inspections in total.

What is the most common violation at Anglers Club of New York?

Across the inspection record, “non-food contact surface or equipment made of unacceptable material” has been cited two times, more than any other issue at Anglers Club of New York.

How does Anglers Club of New York compare to other restaurants in Manhattan?

Anglers Club of New York most recently scored 74 out of 100, which is about the same as the Manhattan average of 77.

Has Anglers Club of New York's inspection record improved over time?

Results have been roughly steady. Inspections at Anglers Club of New York have averaged around two violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Anglers Club of New York means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Anglers Club of New York inspected?

Based on the inspection history on file, Anglers Club of New York is inspected roughly once per year on average.