Andy's Teriyaki & Taco

171 Einstein Loop, Bronx, NY 10475
Mexican / Latin
Last inspected: Feb 4, 2025
95
Score
Low Risk NYC Grade: A

Going back to 2022, Andy's Teriyaki & Taco has three inspections in the public record. The newest entry in the record is dated Feb 4, 2025. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Violation counts have been trending down, averaging around one violation across recent inspections versus roughly four violations before.

When inspectors have written things up, “non-food contact surface or equipment made of unacceptable material” has been the most frequent reason, cited two times.

Restaurants in Bronx average 77, so Andy's Teriyaki & Taco is doing better than most peers. Taken together, the history is a positive one.

3
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Feb 4, 2025
Cycle Inspection / Re-inspection
1 minor violation.
View 1 violation
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
95
Feb 15, 2024
Cycle Inspection / Initial Inspection
2 critical violations. 2 minor violations.
View 4 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
67
May 18, 2022
Cycle Inspection / Initial Inspection
2 critical violations. 2 minor violations.
View 4 violations
Evidence of mice or live mice present in facility's food and/or non-food areas.
04L
Cold food item held above 41º f (smoked fish and reduced oxygen packaged foods above 38 ºf) except during necessary preparation.
02G
Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
10B
Facility not vermin proof. harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
08A
67

Frequently Asked Questions

When was Andy's Teriyaki & Taco last inspected?

The most recent health inspection at Andy's Teriyaki & Taco on file is from Feb 4, 2025. The public record contains three inspections in total.

What is the most common violation at Andy's Teriyaki & Taco?

Across the inspection record, “non-food contact surface or equipment made of unacceptable material” has been cited two times, more than any other issue at Andy's Teriyaki & Taco.

How does Andy's Teriyaki & Taco compare to other restaurants in Bronx?

Andy's Teriyaki & Taco most recently scored 95 out of 100, which is higher than the Bronx average of 77.

Has Andy's Teriyaki & Taco's inspection record improved over time?

Yes. Recent inspections at Andy's Teriyaki & Taco have averaged around one violation per visit, down from roughly four earlier in the record.

What does a low risk rating mean?

A low risk rating at Andy's Teriyaki & Taco means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Andy's Teriyaki & Taco inspected?

Based on the inspection history on file, Andy's Teriyaki & Taco is inspected roughly once per year on average.