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Abby's Coffee Shop

7310 20 Avenue, Brooklyn, NY 11204
American
Last inspected: Sep 5, 2025
86
Score
Low Risk NYC Grade: A

Abby's Coffee Shop has been inspected five times since 2023. Inspectors last stopped by on Sep 5, 2025. Low risk indicates the latest report didn't flag anything that would worry the average customer.

The latest visit found one violation, down from four violations the time before.

The most common issue across all inspections has been cold TCS food item held above 41 °F, showing up four times.

Among Brooklyn restaurants, the typical score is 77; Abby's Coffee Shop is comfortably above that bar. The record reflects steady performance over time.

5
Inspections
1
Critical latest
0
Major latest
0
Minor latest
Inspection History
Sep 5, 2025
Cycle Inspection / Re-inspection
1 critical violation.
View 1 violation
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
86
Jul 22, 2025
Cycle Inspection / Initial Inspection
2 critical violations. 2 minor violations.
View 4 violations
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
67
Apr 17, 2024
Cycle Inspection / Initial Inspection
1 critical violation. 2 minor violations.
View 3 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
78
Jul 26, 2023
Pre-permit (Operational) / Re-inspection
1 critical violation. 1 minor violation.
View 2 violations
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82
Jul 3, 2023
Pre-permit (Operational) / Initial Inspection
6 critical violations.
View 6 violations
No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. hand washing facility not accessible, obstructed or used for non-hand washing purposes. no hot and cold running water or water at inadequate pressure. no soap or acceptable hand-drying device.
05D
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
Insufficient or no hot holding, cold storage or cold holding equipment provided to maintain time/temperature control for safety foods (tcs) at required temperatures
05F
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
After cooking or removal from hot holding, tcs food not cooled by an approved method whereby the internal temperature is reduced from 140 °f to 70 °f or less within 2 hours, and from 70 °f to 41 °f or less within 4 additional hours.
02H
41

Frequently Asked Questions

When was Abby's Coffee Shop last inspected?

The most recent health inspection at Abby's Coffee Shop on file is from Sep 5, 2025. The public record contains five inspections in total.

What is the most common violation at Abby's Coffee Shop?

Across the inspection record, cold TCS food item held above 41 °F has been cited four times, more than any other issue at Abby's Coffee Shop.

How does Abby's Coffee Shop compare to other restaurants in Brooklyn?

Abby's Coffee Shop most recently scored 86 out of 100, which is higher than the Brooklyn average of 77.

Has Abby's Coffee Shop's inspection record improved over time?

Yes. Recent inspections at Abby's Coffee Shop have turned up fewer violations than earlier ones, with the latest finding around one violation compared to about four previously.

What does a low risk rating mean?

A low risk rating at Abby's Coffee Shop means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Abby's Coffee Shop inspected?

Based on the inspection history on file, Abby's Coffee Shop is inspected around two times per year on average.

Nearby Restaurants
Panda Chinese Restaurant
7323 20 Avenue
Score: 95 — Low Risk
E E Bakery
7212 20 Avenue
Score: 70 — Medium Risk
Papa Mikes Brick Oven Pizza
7416 20 Avenue
Score: 58 — Medium Risk
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