7 Cafeteria
Last inspected: Sep 8, 2025
70
Score
The 7 Cafeteria in Staten Island, NY, underwent an inspection on September 8, 2025, which resulted in a moderate risk designation. The report identified two critical violations and one minor violation related to temperature monitoring, food holding temperatures, and dishwashing procedures.
1
Inspections
2
Critical latest
0
Major latest
1
Minor latest
Inspection History
Sep 8, 2025
Pre-permit (Operational) / Initial Inspection
2 critical violations. 1 minor violation.
70
Violations — Sep 8, 2025 Inspection
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of tcs foods during cooking, cooling, reheating, and holding.
04J
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Critical
Not Critical
Nearby Restaurants