Seppe Pizza Bar

7 Navy Pier Court, Staten Island, NY 10304
Pizza
Last inspected: Oct 21, 2025
95
Score
Low Risk NYC Grade: A

The health department has logged three inspections at Seppe Pizza Bar, the earliest from 2023. On Oct 21, 2025, the health department conducted the most recent visit. Diners can read the low risk label as a sign that recent inspections have gone well.

Things are looking better lately, with recent visits averaging around one violation compared to roughly three violations earlier on.

Looking across the full record, “non-food contact surface or equipment made of unacceptable material” is the recurring theme, flagged two times.

Seppe Pizza Bar's latest score of 95 sits above the Staten Island average of 75. There isn't much in the file that would give a customer pause.

3
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Oct 21, 2025
Cycle Inspection / Initial Inspection
1 minor violation.
View 1 violation
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
95
Apr 9, 2024
Administrative Miscellaneous / Initial Inspection
1 critical violation. 2 minor violations.
View 3 violations
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with haccp plan.
04H
Current letter grade or grade pending card not posted
20-06
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
78
Aug 28, 2023
Cycle Inspection / Re-inspection
2 critical violations. 1 minor violation.
View 3 violations
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
70

Frequently Asked Questions

When was Seppe Pizza Bar last inspected?

The most recent health inspection at Seppe Pizza Bar on file is from Oct 21, 2025. The public record contains three inspections in total.

What is the most common violation at Seppe Pizza Bar?

Across the inspection record, “non-food contact surface or equipment made of unacceptable material” has been cited two times, more than any other issue at Seppe Pizza Bar.

How does Seppe Pizza Bar compare to other restaurants in Staten Island?

Seppe Pizza Bar most recently scored 95 out of 100, which is higher than the Staten Island average of 75.

Has Seppe Pizza Bar's inspection record improved over time?

Yes. Recent inspections at Seppe Pizza Bar have averaged around one violation per visit, down from roughly three earlier in the record.

What does a low risk rating mean?

A low risk rating at Seppe Pizza Bar means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Seppe Pizza Bar inspected?

Based on the inspection history on file, Seppe Pizza Bar is inspected roughly once per year on average.