1468 Hylan Cafe

1468 Hylan Boulevard, Staten Island, NY 10305
Asian / Fusion
Last inspected: Mar 20, 2026
52
Score
High Risk NYC Grade: Pending

1468 Hylan Cafe appears in inspection records three times, starting in 2024. The most recent report on file is from Mar 20, 2026. The high risk label is a heads-up that the most recent visit didn't go well.

There hasn't been much movement either way: counts have stayed near five violations per visit across recent inspections.

“Hot TCS food item not held at or above 140 °F” comes up most often, recorded three times in the inspection record.

1468 Hylan Cafe's latest score of 52 falls below the Staten Island average of 75. Diners may want to weigh the inspection history when deciding to visit.

3
Inspections
4
Critical latest
0
Major latest
1
Minor latest
Inspection History
Mar 20, 2026
Cycle Inspection / Initial Inspection
4 critical violations. 1 minor violation.
View 5 violations
Hot tcs food item not held at or above 140 °f.
02B
Cold tcs food item held above 41 °f; smoked or processed fish held above 38 °f; intact raw eggs held above 45 °f; or reduced oxygen packaged (rop) tcs foods held above required temperatures except during active necessary preparation.
02G
Tobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area.
06B
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
52
Sep 23, 2024
Pre-permit (Operational) / Re-inspection
1 critical violation. 1 minor violation.
View 2 violations
Hot tcs food item not held at or above 140 °f.
02B
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
82
Aug 9, 2024
Pre-permit (Operational) / Initial Inspection
3 critical violations. 4 minor violations.
View 7 violations
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Hot tcs food item not held at or above 140 °f.
02B
Swollen, leaking, rusted or otherwise damaged canned food to be returned to distributor not segregated from intact product and clearly labeled do not use
09A
Thawing procedure improper.
09B
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
52

Frequently Asked Questions

When was 1468 Hylan Cafe last inspected?

The most recent health inspection at 1468 Hylan Cafe on file is from Mar 20, 2026. The public record contains three inspections in total.

What is the most common violation at 1468 Hylan Cafe?

Across the inspection record, “hot TCS food item not held at or above 140 °F” has been cited three times, more than any other issue at 1468 Hylan Cafe.

How does 1468 Hylan Cafe compare to other restaurants in Staten Island?

1468 Hylan Cafe most recently scored 52 out of 100, which is lower than the Staten Island average of 75.

Has 1468 Hylan Cafe's inspection record improved over time?

Results have been roughly steady. Inspections at 1468 Hylan Cafe have averaged around five violations per visit across the recent record.

What does a high risk rating mean?

A high risk rating at 1468 Hylan Cafe means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

How often is 1468 Hylan Cafe inspected?

Based on the inspection history on file, 1468 Hylan Cafe is inspected around two times per year on average.