Wal-Mart Supercenter

1825 W Bell Rd, Phoenix, AZ 85023

Grocery / Market

License: Food Establishment - Eating & Drinking

Last inspected: Feb 24, 2026

100

Score

Low Risk

Wal-Mart Supercenter has been inspected six times since 2024. The most recent report on file is from Feb 24, 2026. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Inspection results have stayed in a similar range over the last few visits, averaging around zero violations each.

Wal-Mart Supercenter's latest score of 100 sits above the Phoenix average of 97. The record reflects steady performance over time.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Feb 24, 2026

Routine

No violations found.

100

Sep 19, 2025

Routine

1 critical violation. 1 corrected on site.

View 1 violation

Manual and Mechanical Warewashing Equipment, Chemical Sanitization- Temperature, pH, Concentration and Hardness (corrected on site)

Inspector notes: Observed deli employee disassemble both slicers for parts cleaning at 3-comp sink. Employee washed correctly, but quat mixing device found to be out of calibration producing 0ppm at time of cleaning. Discussed and demonstrated mixing sanitizer by hand until repaired

4-501.114(A-E)

Jun 2, 2025

Routine

1 critical violation. 1 corrected on site.

View 1 violation

Equipment or utensils not sanitized before use after cleaning (corrected on site)

Inspector notes: Observed two deli slicers to have an accumulation of food debris, deli staff stated slicers had not been cleaned since 7am and were due for a cleaning. Deli staff member cleaned slicers with a wipe down and spray at time of inspection but left a large accumulation of food debris after cleaning was complete. Discussed disassembling slicers and cleaning parts in the 3-comp sink with a wash rinse and sanitize every 4 hours

4-702.11

Mar 25, 2025

Food Advisory Inspection

No violations found.

100

Feb 6, 2025

Routine

1 critical violation.

View 1 violation

Hot or cold food held at improper temperature

Inspector notes: Hot Case front section orange chicken and wings found holding between 115-122*f degrees. Per Deli PIC and logging item had been in case more than 2 hours. Embargoed. TCS hot held items must be maintained above 135*f degrees

3-501.16(A)(1)

Nov 20, 2024

Routine

No violations found.

100

Show all 6 inspections Show less

Frequently Asked Questions

When was Wal-Mart Supercenter last inspected?

The most recent health inspection at Wal-Mart Supercenter on file is from Feb 24, 2026. The public record contains six inspections in total.

How does Wal-Mart Supercenter compare to other restaurants in Phoenix?

Wal-Mart Supercenter most recently scored 100 out of 100, which is higher than the Phoenix average of 97.

Has Wal-Mart Supercenter's inspection record improved over time?

Results have been roughly steady. Inspections at Wal-Mart Supercenter have averaged around zero violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Wal-Mart Supercenter means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

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