University Bar and Grill
Last inspected: Mar 19, 2026
86
Score
The University Bar and Grill, located at 740 S Mill Ave in Tempe, AZ, had its most recent inspection on March 19, 2026, which was categorized as low risk. This inspection identified one major and one minor violation concerning ready-to-eat food and food storage. Across six recorded inspections, the University Bar and Grill has predominantly maintained a low-risk status.
6
Inspections
0
Critical latest
1
Major latest
1
Minor latest
Inspection History
Mar 19, 2026
Routine
1 major violation. 1 minor violation. 2 corrected on site.
86
Oct 9, 2025
Reinspection
No violations found.
100
Sep 23, 2025
Routine
1 major violation.
90
Sep 12, 2025
Routine
1 major violation.
90
Mar 6, 2025
Routine
No violations found.
100
Oct 3, 2024
Routine
2 critical violations. 2 major violations. 4 corrected on site.
61
Violations — Mar 19, 2026 Inspection
Ready-to-eat food not date marked
(corrected on site)
Inspector notes: Observed cooked chicken and cooked potatoes without datemarking. PIC reported these items cooked over 24 hours prior to inspection. All RTE/TCS foods were properly date marked at the time of inspection. RTE/TCS foods requiring date marking must be date marked within 24 hours and sold or discarded after 7 days (including the day it was made as day 1)
3-501.17
Food stored improperly or exposed to contamination
(corrected on site)
Inspector notes: Observed boxes of raw chicken and boxes of potatoes stored on the ground in the walk in cooler and just outside of the walk in cooler. PIC reported just receiving a shipment and not having a chance to properly store items. Food must be stored at least 6 inches off the ground at all times to prevent contamination from the premises
3-305.11
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
Nearby Restaurants