Sunrise Preschools

4111 E Ray Rd, Phoenix, AZ 85044

School / Childcare

License: Food Establishment - Daycare Food Service

Last inspected: Apr 20, 2026

Score

Low Risk Grade: A

Sunrise Preschools appears in inspection records six times, starting in 2024. The most recent report on file is from Apr 20, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.

Performance has remained roughly level over recent inspections, averaging near one violation each time.

The most common issue across all inspections has been “certified food protection manager”, showing up five times.

Sunrise Preschools scores about where you'd expect for a Phoenix restaurant. The file should reassure diners considering a visit.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 20, 2026

Routine

1 minor violation.

View 1 violation

No certified food protection manager

Inspector notes: ***5th Consecutive Violation*** At time of inspection no Certified Food Protection manager was present. Notified Person In Charge (PIC). During open hours of operation a Certified Food Protection Manager and Certificate are needed

2-102.12(A)

Aug 25, 2025

Routine

1 minor violation.

View 1 violation

No certified food protection manager

Inspector notes: *FOURTH CONSECUTIVE VIOLATION* The PIC is not a certified food protection manager. Maricopa County requires all establishments that serve open food, which requires time/temperature control for food safety, to have at least one certified Food Protection Manager (CFPM) on staff. The Person in Charge shall be a CFPM and is required to be onsite during the hours of operation. This certificate must be visible or readily accessible and kept at the establishment for all inspections

2-102.12(A)

Jun 9, 2025

Routine

1 minor violation.

View 1 violation

No certified food protection manager

Inspector notes: *THIRD CONSECUTIVE VIOLATION* The PIC is not a certified food protection manager. Maricopa County requires all establishments that serve open food, which requires time/temperature control for food safety, to have at least one certified Food Protection Manager (CFPM) on staff. The Person in Charge shall be a CFPM and is required to be onsite during the hours of operation. This certificate must be visible or readily accessible and kept at the establishment for all inspections

2-102.12(A)

Feb 24, 2025

Routine

1 minor violation.

View 1 violation

No certified food protection manager

Inspector notes: *SECOND CONSECUTIVE VIOLATION* The PIC is not a certified food protection manager. Maricopa County requires all establishments that serve open food, which requires time/temperature control for food safety, to have at least one certified Food Protection Manager (CFPM) on staff. The Person in Charge shall be a CFPM and is required to be onsite during the hours of operation. This certificate must be visible or readily accessible and kept at the establishment for all inspections

2-102.12(A)

Oct 23, 2024

Routine

1 critical violation. 1 minor violation. 1 corrected on site.

View 2 violations

Chemical sanitizer does not meet required criteria (corrected on site)

Inspector notes: Chlorine sanitizer in three compartment sink above 200 ppm. PIC remade the sanitizing solution to proper concentration of 50ppm. Ensure that chlorine sanitizer is at proper concentration of 50-100ppm when used on food contact surfaces and/or according to manufacturer’s directions

7-204.11

No certified food protection manager

Inspector notes: The PIC is not a certified food protection manager. Maricopa County requires all establishments that serve open food, which requires time/temperature control for food safety, to have at least one certified Food Protection Manager (CFPM) on staff. The Person in Charge shall be a CFPM and is required to be onsite during the hours of operation. This certificate must be visible or readily accessible and kept at the establishment for all inspections

2-102.12(A)

Jul 24, 2024

Routine

1 critical violation. 1 corrected on site.

View 1 violation

Expired or improperly marked ready-to-eat food not discarded (corrected on site)

Inspector notes: Hummus with 5-23 date mark, second container of hummus with 7-5 date mark, opened package of franks with no date mark, and cooked beef item with no date mark in the reach in cooler. PIC stated that the franks were opened the week prior and was unsure of when the beef item was made/opened. PIC discarded all items-see embargo form. Ensure that ready to eat PHF/TCS foods are properly date marked for use within seven days and are disposed of when date mark/expiration date has been surpassed

3-501.18

Show all 6 inspections Show less

Frequently Asked Questions

When was Sunrise Preschools last inspected?

The most recent health inspection at Sunrise Preschools on file is from Apr 20, 2026. The public record contains six inspections in total.

What is the most common violation at Sunrise Preschools?

Across the inspection record, “certified food protection manager” has been cited five times, more than any other issue at Sunrise Preschools.

How does Sunrise Preschools compare to other restaurants in Phoenix?

Sunrise Preschools most recently scored 95 out of 100, which is about the same as the Phoenix average of 97.

Has Sunrise Preschools' inspection record improved over time?

Results have been roughly steady. Inspections at Sunrise Preschools have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Sunrise Preschools means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Sunrise Preschools inspected?

Based on the inspection history on file, Sunrise Preschools is inspected around three times per year on average.

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