Sonic
Last inspected: Oct 22, 2025
67
Score
Going back to 2024, Sonic has four inspections in the public record. Inspectors last stopped by on Oct 22, 2025. A medium risk rating points to a few notable findings at the last inspection, though nothing severe.
Recent visits have produced comparable findings, with counts hovering near three violations per visit.
Sonic's latest score of 67 falls below the Phoenix average of 97. The record is unremarkable in either direction.
4
Inspections
2
Critical latest
0
Major latest
2
Minor latest
Inspection History
Oct 22, 2025
Routine
2 critical violations. 2 minor violations. 2 corrected on site.
View 4 violations
Raw animal food not cooked to required temperature
(corrected on site)
Inspector notes: Three hamburger patties cooked to 119-141F. The employee discarded the undercooked hamburgers. *Employee stated that the cook surface/grill is not able to properly maintain proper temperature throughout. Discussed with the PIC about having the grill scheduled for maintenance/repair and taking temperatures of the hamburger patties to ensure that they are cooked to 155F. Ensure that raw animal foods are cooked to proper minimum temperatures
3-401.11
Food not reheated to required temperature for hot holding
(corrected on site)
Inspector notes: Chili-119-130F in the reheating/hot holding area of the cookline. Employee stated that the chili was placed into the unit to heat about three hours prior. The PIC discarded the chili-see embargo form. Ensure that PHF/TCS that has been commercially processed and packaged is reheated to 135°F for 15 seconds and is done rapidly ( not exceeding 2 hours)
3-403.11
Outer openings not protected against pests
Inspector notes: There is a gap at the bottom of the back door. Ensure that the door sweep is repaired and/or replaced
6-202.15
Equipment not in good repair or proper adjustment
Inspector notes: The gasket on the reach in freezer is cracked and in disrepair. There is also excess ice buildup in the unit. Ensure that the gasket is repaired or replaced
4-501.11
67
May 30, 2025
Reinspection
1 minor violation.
View 1 violation
Floors, walls, or ceilings not easily cleanable
Inspector notes: Observed tile grout to be very low or nonexistent near cook line and drink prep area. Observed walk-in fridge metal floor to be lifting exposing gap between metal material and cement underneath. All floors, walls, and ceilings must be maintained and repaired such that it is smooth and easily cleanable. Repair physical facility prior to next routine inspection
6-201.11
95
May 20, 2025
Routine
2 major violations. 2 minor violations. 1 corrected on site.
View 4 violations
Evidence of pests or pest control inadequate
Inspector notes: Observed live ants near main handwash sink, found going as far as under the cook line and dry storage area. Establishment must be maintained free of pests and all pest control measures must be conducted by a licensed pest control specialist. Must eliminate current pest control problem and obtain pest control from a certified and licensed pest control specialist by re-inspection
6-501.111(C)
Capacity-Quantity and Availability
Inspector notes: Observed no cold water available at three comp sink. Establishment uses three comp sink to thaw TCS foods requiring cold water. Hot and cold water under pressure is required at all sink fixtures. Provide hot and cold water under pressure at all sinks prior to re-inspection
5-103.11
Physical facilities not cleaned at required frequency
Inspector notes: Observed litter and food debris along wall, behind frozen drink machines. Observed food debris under deep friers on floor and along floor near frozen drink machine across from desk area. Observed food splatter on wall above three comp sink as well as litter in floor drains. Dust accumulation on air filter and air vents. Physical facility must be cleaned frequently enough to prevent accumulation of dirt, organic matter, and food debris. Must clean physical facility prior to next routine inspection
6-501.12
Food thawed using improper method
(corrected on site)
Inspector notes: Observed frozen prepackaged chili being thawed under still hot water in three comp sink. Explained approved thawing methods to staff. Staff member stated that cold water is not available at the three comp sink. All foods being thawed from frozen must be thawed in an approved manner. Foods must be thawed under refrigeration, under cold running water, or as part of the cooking process. Chili was put in the walk-in fridge
3-501.13
74
Sep 12, 2024
Routine
No violations found.
100
Frequently Asked Questions
When was Sonic last inspected?
The most recent health inspection at Sonic on file is from Oct 22, 2025. The public record contains four inspections in total.
How does Sonic compare to other restaurants in Phoenix?
Sonic most recently scored 67 out of 100, which is lower than the Phoenix average of 97.
Has Sonic's inspection record improved over time?
Results have been roughly steady. Inspections at Sonic have averaged around three violations per visit across the recent record.
What does a medium risk rating mean?
A medium risk rating at Sonic means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.
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