Pullano's Pizza

13848 N 51st Ave, Glendale, AZ 85306

Pizza

License: Food Establishment - Eating & Drinking

Last inspected: Apr 15, 2026

100

Score

Low Risk Grade: A

Pullano's Pizza appears in inspection records six times, starting in 2024. The latest inspection on file is from Apr 15, 2026. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Performance has remained roughly level over recent inspections, averaging near one violation each time.

“Miscellaneous sources of contamination” accounts for the largest share of issues, appearing two times across the record.

Pullano's Pizza's latest score is in line with the Glendale average of 97. There isn't much in the file that would give a customer pause.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 15, 2026

Routine

No violations found.

100

Nov 19, 2025

Routine

1 minor violation.

View 1 violation

Food contaminated by miscellaneous source

Inspector notes: SECOND CONSECUTIVE. Observed, in the outside walk-in, water leaking from the cooling unit onto the cooling fan below. Water dripping onto the fan was blowing around the walk-in unit, landing on the food below. This walk-in is used to store raw vegetables and hermetically packaged meats. Staff confirmed ALL vegetables coming out of this walk-in are washed before use, and all hermetically sealed meat packages are sanitized before perforation/opening. Also observed excessive frost build-up and ice crystals forming on the cooling unit in the outside freezer. The manager plans to have a third-party servicer come out and fix these units. Discussed various sources of contamination with the staff

3-307.11

Jul 15, 2025

Routine

1 minor violation.

View 1 violation

Food contaminated by miscellaneous source

Inspector notes: Observed water leaking from the cooling unit onto the cooling fan below. Water dripping from the fan was blowing around the walk-in unit, landing on the food below. This walk-in is used to store raw vegetables and hermetically packaged meats. ALL vegetables coming out of this walk-in MUST be washed before use, and all hermetically sealed meat packages MUST be sanitized before perforation/opening. The manager called a third-party servicer to come out and fix the unit at the time of inspection. Discussed various sources of contamination with the staff

3-307.11

Apr 22, 2025

Routine

1 major violation. 1 minor violation.

View 2 violations

No hand drying provision at handwashing sink

Inspector notes: Observed no paper towels available at the handwashing sink in the bar. An employee replaced the paper towels at time of inspection. Discussed maintaining soap, paper towels, and a trash basin near ALL the handwashing sinks. Handwashing sinks to be ALWAYS maintained unobstructed and accessible

6-301.12

Surface Characteristics-Outdoor Areas

Inspector notes: Observed water pooling directly in front of the outdoor freezer. Staff state that water collects and pools in this location after it rains. The pooled water was murky in color. Expressed concerns about bacterial growth and tracking dirty water into the restaurant spaces. Pooling water is also an excellent breeding ground for mosquitoes and provides a water source for pests. The outdoor concrete is not sloped in a way that aids in properly draining towards the trench drains. Proper repair is required to create this slope. Discussed requirements with staff, who plan to reach out to their property management

6-102.11

Nov 7, 2024

Routine

2 minor violations.

View 2 violations

No certified food protection manager

Inspector notes: FOURTH CONSECUTIVE. No certified Food Manager was present at the time of inspection. In Compliance with Food Code, Maricopa County now requires a Food Manager present during operating hours. Emailed Maricopa Policy changes and additional resources on where to acquire a Food Manager Certification

2-102.12(A)

Physical facilities not cleaned at required frequency

Inspector notes: Observed heavy grey and black build-up underneath the bar dishwasher. Physical facility must be cleaned frequently enough to prevent accumulation of dirt, organic matter, and food debris. Must clean physical facility prior to next routine inspection

6-501.12

Jul 11, 2024

Routine

1 minor violation.

View 1 violation

No certified food protection manager

Inspector notes: THIRD REPEAT. No certified Food Manager was present at the time of inspection. In Compliance with Food Code, Maricopa County now requires a Food Manager Present during operating hours. Emailed Maricopa Policy changes and additional resources on where to acquire a Food Manager Certification. Correct prior to next routine inspection

2-102.12(A)

Show all 6 inspections Show less

Frequently Asked Questions

When was Pullano's Pizza last inspected?

The most recent health inspection at Pullano's Pizza on file is from Apr 15, 2026. The public record contains six inspections in total.

What is the most common violation at Pullano's Pizza?

Across the inspection record, “miscellaneous sources of contamination” has been cited two times, more than any other issue at Pullano's Pizza.

How does Pullano's Pizza compare to other restaurants in Glendale?

Pullano's Pizza most recently scored 100 out of 100, which is about the same as the Glendale average of 97.

Has Pullano's Pizza's inspection record improved over time?

Results have been roughly steady. Inspections at Pullano's Pizza have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Pullano's Pizza means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Pullano's Pizza inspected?

Based on the inspection history on file, Pullano's Pizza is inspected around three times per year on average.

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