Old Town Tortilla Factory

6910 E Main St, Scottsdale, AZ 85251

Mexican / Latin

License: Food Establishment - Eating & Drinking

Last inspected: Apr 2, 2026

100

Score

Low Risk

The health department has logged six inspections at Old Town Tortilla Factory, the earliest from 2024. On Apr 2, 2026, the health department conducted the most recent visit. A low risk tier reflects an inspection that turned up minimal issues.

There hasn't been much movement either way: counts have stayed near one violation per visit across recent inspections.

That puts the facility ahead of the local pack: the average Scottsdale restaurant scores 95. Overall, the inspection record reads well.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 2, 2026

Routine

No violations found.

100

Nov 25, 2025

Routine

No violations found.

100

Sep 29, 2025

Routine

1 major violation. 1 corrected on site.

View 1 violation

Improper cooling methods used (corrected on site)

Inspector notes: In the walk-in cooler, observed salsa/66F which was made about two hours prior stored in a plastic container over 12 inches deep. TCS foods must be cooled in: uncovered/loosely covered, shallow containers less than 4 inches deep, in equipment designed to rapidly cool, by using an ice bath, by using ice as an ingredient, or another effective means. From ambient temperature, TCS food must cool within 4 hours. Cooling procedures were reviewed, and ice was added to facilitate the cooling process

3-501.15(A)

May 13, 2025

Routine

1 minor violation.

View 1 violation

Light bulbs not shatter-resistant or protected

Inspector notes: Observed a few ceiling light bulbs lacking protective shielding in a prep area. Replace the light shields as needed

6-202.11

Dec 12, 2024

Routine

1 minor violation.

View 1 violation

Food thawed using improper method

Inspector notes: THIS IS THE 4th CONSECUTIVE VIOLATION. In the walk in cooler observed a large container of thawing fish in ROP bags. Bags stated stated to keep frozen and remove from packaging when thawing. Once fish is taken out of the freezer to thaw, please have them removed from the bags

3-501.13

Sep 4, 2024

Routine

3 minor violations.

View 3 violations

Food thawed using improper method

Inspector notes: This is the 3rd consecutive violation. Observed a container of sea bass fillets in individual, ROP bags in the walk in cooler. On the bag it stated to remove the fish from packaging when thawing. Discussed thawing methods with manager and instructed them to have the fish removed from packaging when thawing

3-501.13

Nonfood-contact surfaces not cleaned at required frequency

Inspector notes: Observed fuzzy organic matter growth accumulating on the shelving in the walk in cooler. Shelving must be kept clean. Please have shelving cleaned more frequently to prevent organic matter growth

4-602.13

Physical facilities not in good repair

Inspector notes: In the dishwashing area, observed the flooring coming up and harboring water underneath. Floors must be kept in good repair. Please have the floors repaired

6-501.11

Show all 6 inspections Show less

Frequently Asked Questions

When was Old Town Tortilla Factory last inspected?

The most recent health inspection at Old Town Tortilla Factory on file is from Apr 2, 2026. The public record contains six inspections in total.

How does Old Town Tortilla Factory compare to other restaurants in Scottsdale?

Old Town Tortilla Factory most recently scored 100 out of 100, which is higher than the Scottsdale average of 95.

Has Old Town Tortilla Factory's inspection record improved over time?

Results have been roughly steady. Inspections at Old Town Tortilla Factory have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Old Town Tortilla Factory means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Old Town Tortilla Factory inspected?

Based on the inspection history on file, Old Town Tortilla Factory is inspected around four times per year on average.

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