Maria's Frybread and Mexican Food

4041 E Thomas Rd, Phoenix, AZ 85018
Mexican / Latin
License: Food Establishment - Eating & Drinking
Last inspected: Jan 15, 2026
100
Score
Low Risk Grade: A

The health department has logged six inspections at Maria's Frybread and Mexican Food, the earliest from 2024. Inspectors last stopped by on Jan 15, 2026. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Maria's Frybread and Mexican Food has a clean inspection sheet: zero violations across the full record.

Restaurants in Phoenix average 97, so Maria's Frybread and Mexican Food is doing better than most peers. The full picture is one of consistent compliance.

6
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Jan 15, 2026
Routine
No violations found.
100
Oct 10, 2025
Routine
No violations found.
100
Jun 6, 2025
Routine
No violations found.
100
Feb 6, 2025
Routine
No violations found.
100
Oct 7, 2024
Routine
No violations found.
100
Jul 2, 2024
Routine
No violations found.
100

Frequently Asked Questions

When was Maria's Frybread and Mexican Food last inspected?

The most recent health inspection at Maria's Frybread and Mexican Food on file is from Jan 15, 2026. The public record contains six inspections in total.

What is the most common violation at Maria's Frybread and Mexican Food?

No violations have been recorded at Maria's Frybread and Mexican Food across the six inspections on file.

How does Maria's Frybread and Mexican Food compare to other restaurants in Phoenix?

Maria's Frybread and Mexican Food most recently scored 100 out of 100, which is higher than the Phoenix average of 97.

What does a low risk rating mean?

A low risk rating at Maria's Frybread and Mexican Food means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Maria's Frybread and Mexican Food inspected?

Based on the inspection history on file, Maria's Frybread and Mexican Food is inspected around four times per year on average.