Little Caesars
Last inspected: Mar 24, 2026
78
Score
The Little Caesars located at 7919 E Thomas Rd in Scottsdale, AZ, had its most recent food establishment inspection on March 24, 2026, which was categorized as low risk. This inspection identified one critical violation and two minor violations, including issues with a Certified Food Protection Manager, separation and storage, and fixed equipment installation. Across five previous inspections, this facility has historically received mostly medium-risk classifications.
5
Inspections
1
Critical latest
0
Major latest
2
Minor latest
Inspection History
Mar 24, 2026
Routine
1 critical violation. 2 minor violations. 1 corrected on site.
78
Sep 22, 2025
Routine
2 major violations. 4 minor violations. 2 corrected on site.
67
Sep 2, 2025
Routine
2 major violations. 4 minor violations. 2 corrected on site.
67
Mar 31, 2025
Routine
1 major violation. 2 minor violations. 1 corrected on site.
82
Sep 24, 2024
Routine
1 critical violation. 1 major violation. 2 minor violations. 2 corrected on site.
70
Violations — Mar 24, 2026 Inspection
No certified food protection manager
Inspector notes: 3RD CONSECUTIVE VIOLATION Certified Food Protection Manager not at establishment during the inspection. Maricopa County requires all establishments that serve open food, which requires time/temperature control for food safety, to have at least one certified Food Protection Manager (CFPM) on staff. The Person in Charge shall be a CFPM and is required to be onsite during the hours of operation. This certificate must be visible or readily accessible
2-102.12(A)
Toxic materials not stored separately from food
(corrected on site)
Inspector notes: Observed a spray bottle of orange degreaser hanging from a rack, with the sprayer pointed towards opened single-use sauce cups. PIC moved the degreaser to the chemical storage area. Discussed chemical storage. Chemicals must be stored away from food, utensils, and single service items at all times to prevent contamination
7-201.11
Fixed equipment not properly spaced or sealed
Inspector notes: Observed the handwashing sink near the 3-compartment sink to have a large gap in between the sink and the wall. Discussed securing and resealing the sink to the wall. Equipment that is stationary (not easily moved) and subject to moisture must be sealed and maintained to prevent the harborage of insects and rodents
4-402.11
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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