Dunkin #330939

20229 N 67th Ave, Glendale, AZ 85308

Café / Breakfast

License: Food Establishment - Eating & Drinking

Last inspected: Oct 6, 2025

100

Score

Low Risk Grade: A

Across the available record, Dunkin #330939 has three inspections on file, the first dated 2024. Inspectors last stopped by on Oct 6, 2025. Low risk means the most recent visit produced few or no significant findings.

The picture has improved over the last few visits: recent inspections have averaged around zero violations, down from roughly three violations earlier in the record.

That falls roughly in the middle of the pack for Glendale restaurants. The record reflects steady performance over time.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Oct 6, 2025

Routine

No violations found.

100

Jun 2, 2025

Routine

2 major violations. 3 minor violations. 2 corrected on site.

View 5 violations

Handwashing sink blocked, inaccessible, or used improperly (corrected on site)

Inspector notes: -- Employee observed pouring liquids down multiple hand wash sinks at the time of inspection. Discussed with the PIC ensuring employees are using designated drains/prep sinks/disposal sinks for liquid disposal. Handwashing sinks are not to be used for purposes other than handwashing. PIC will ensure establishment discontinues use of handwash sink for all activities that are not for handwashing

5-205.11

Ready-to-eat food not date marked (corrected on site)

Inspector notes: -- Individual packages of thawed stuffed chicken croissant and pretzel sliders with ham observed in container in reach-in cooler with 4/15/25 date mark prep. The PIC stated the items were thawed on 5/30/25 and the label needed to be updated on the container. At the time of inspection, properly date marked the TCS foods. RTE/TCS foods requiring date marking must be date marked within 24 hours and sold or discarded after 7 days (including the day it was made as day 1)

3-501.17

No certified food protection manager

Inspector notes: A Certified Food Protection Manager (CFPM) is required to be on the premises during all hours of operation

2-102.12(A)

Plumbing system not maintained in good repair

Inspector notes: -- Hand sink near prep cooler/oven area is draining slowly and also has a leaking pipe under the sink. All plumbing must be maintained in good repair at all times

5-205.15(B)

Physical facilities not in good repair

Inspector notes: -- In the back bakery prep area, observed missing/damaged ceiling tiles and damaged floor tiles. All floors, walls, and ceilings must be maintained and repaired such that it is smooth and easily cleanable. Repair physical facility prior to next routine inspection

6-501.11

Oct 25, 2024

Routine

1 critical violation.

View 1 violation

Gloves used incorrectly or not changed when required

Inspector notes: -- Observed employee handle cash and register with gloved hands and use same gloves to grab donuts. Discussed with the person in charge (PIC) glove usage limitations: used for only one task; gloves must be discarded after changing tasks where contamination occurs. At the time of inspection, the gloves were discarded and the employee used suitable utensils (deli tissues) to grab donuts

3-304.15(A)

Frequently Asked Questions

When was Dunkin #330939 last inspected?

The most recent health inspection at Dunkin #330939 on file is from Oct 6, 2025. The public record contains three inspections in total.

How does Dunkin #330939 compare to other restaurants in Glendale?

Dunkin #330939 most recently scored 100 out of 100, which is about the same as the Glendale average of 97.

Has Dunkin #330939's inspection record improved over time?

Yes. Recent inspections at Dunkin #330939 have averaged around zero violations per visit, down from roughly three earlier in the record.

What does a low risk rating mean?

A low risk rating at Dunkin #330939 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

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