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Americas Taco Shop

7001 E 1st Ave, Scottsdale, AZ 85251
Mexican / Latin
License: Food Establishment - Eating & Drinking
Last inspected: Mar 3, 2026
100
Score
Low Risk Grade: A

The health department has logged seven inspections at Americas Taco Shop, the earliest from 2024. The most recent visit was on Mar 3, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.

Recent visits have produced comparable findings, with counts hovering near one violation per visit.

“Certified food protection manager” accounts for the largest share of issues, appearing two times across the record.

That puts the facility ahead of the local pack: the average Scottsdale restaurant scores 95. The file should reassure diners considering a visit.

7
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Mar 3, 2026
Routine
No violations found.
100
Nov 10, 2025
Routine
No violations found.
100
Jul 9, 2025
Routine
1 critical violation. 1 major violation. 2 minor violations. 3 corrected on site.
View 4 violations
Hot or cold food held at improper temperature (corrected on site)
Inspector notes: Carne asada, chicken, and beans in hot holding machine found at 119 to 122 deg F. Per PIC all food items had been in hot holding unit for 1 hour. All TCS foods improperly hot held were reheated to 165°F at time of inspection. Except during preparation, cooking, cooling or when time is used as a control all TCS foods must be maintained at 135°F or above. Corrected at time of inspection
3-501.16(A)(1)
No written procedures for vomiting or diarrheal events (corrected on site)
Inspector notes: No written procedures for the clean up of fecal/vomit accidents available onsite. Provided copy of written procedures. A food establishment must have written procedures for employees to follow when responding to vomiting or diarrheal events that involve the discharge of vomitus or fecal matter onto surfaces in the food establishment. the procedures must address the specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter
2-501.11
No certified food protection manager
Inspector notes: 2nd consecutive violation. Person in charge could not provide certificate for certified food manager certification at time of inspection. The person in charge must be a certified food protection manager who has shown proficiency of required information through passing a test that is part of an accredited program. Fix prior to next routine inspection
2-102.12(A)
In-use utensils stored improperly between uses (corrected on site)
Inspector notes: Observed salsa bowl submerged in pico de gallo in container in walk-in cooler used to dispense salsa. PIC removed bowl. During pauses in food preparation or dispensing, food preparation and dispensing utensils must be stored: in the food with their handles above the top of the food and the container or on a clean portion of the food preparation table or cooking equipment only if the in-use utensil and the food-contact surface of the food preparation table or cooking equipment are cleaned and sanitized at a frequency required. Corrected at time of inspection
3-304.12
70
Apr 29, 2025
Routine
1 minor violation.
View 1 violation
No certified food protection manager
Inspector notes: The food manager certification for the person in charge was not available for review. A Certified Food Protection Manager (CFPM) is required to be on the premises during all hours of operation. Maintain the certification available for review
2-102.12(A)
95
Nov 13, 2024
Routine
No violations found.
100
Aug 5, 2024
Reinspection
No violations found.
100
Aug 2, 2024
Food Immediate Suspension
1 critical violation.
View 1 violation
Operations not ceased when imminent health hazard present
Inspector notes: Observed standing water in the handwashing sink, floor drain under the ice maker, and in the exterior mop sink. All drains must be draining properly at all times to prevent any standing sewage
8-404.11
86

Frequently Asked Questions

When was Americas Taco Shop last inspected?

The most recent health inspection at Americas Taco Shop on file is from Mar 3, 2026. The public record contains seven inspections in total.

What is the most common violation at Americas Taco Shop?

Across the inspection record, “certified food protection manager” has been cited two times, more than any other issue at Americas Taco Shop.

How does Americas Taco Shop compare to other restaurants in Scottsdale?

Americas Taco Shop most recently scored 100 out of 100, which is higher than the Scottsdale average of 95.

Has Americas Taco Shop's inspection record improved over time?

Results have been roughly steady. Inspections at Americas Taco Shop have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Americas Taco Shop means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Americas Taco Shop inspected?

Based on the inspection history on file, Americas Taco Shop is inspected around four times per year on average.

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→ All locations in Scottsdale → Mexican / Latin restaurants in Maricopa → Mexican / Latin restaurants in Scottsdale
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