Wnb Factory

3918 N Druid Hills Road Suite C, Decatur, GA 30033
American
License: Food Service
Last inspected: Sep 18, 2025
74
Score
Medium Risk

WNB FACTORY, located at 3918 N Druid Hills Road Suite C in Decatur, GA, underwent a moderate risk inspection on September 18, 2025, with a score of 74. This inspection resulted in one major and four minor violations, including issues with food-contact surfaces, posted information, and the cleanliness of food and non-food contact surfaces. Across four previous inspections, WNB FACTORY has generally maintained a medium-risk rating.

4
Inspections
0
Critical latest
1
Major latest
4
Minor latest
Inspection History
Sep 18, 2025
Followup
1 major violation. 4 minor violations. 2 corrected on site.
74
Sep 8, 2025
Routine
2 critical violations. 3 major violations. 5 minor violations. 5 corrected on site.
43
May 22, 2024
Routine
2 major violations. 2 minor violations. 3 corrected on site.
74
Jan 17, 2024
Routine
3 major violations. 3 minor violations. 4 corrected on site.
64
Violations — Sep 18, 2025 Inspection
4-2B - food-contact surfaces: cleaned & sanitized (corrected on site)
Inspector notes: Observed 3-compartment sink sanitizer reading 50ppm quat which is below the manufacturer's levels of recommendation of 200-400ppm quat. PIC ran out of quat sanitizer so remade sanitizer solution using the Pure Bright bleach which read 100ppm cl. COS: remade solution to 100ppm cl CA: A chemical sanitizer used in a sanitizing solution for a manual or mechanical operation at contact times specified under subsection (8)(b)3 of this Rule shall meet the requirements specified in DPH Rule 511-6-1-.07(6)(g), shall be used in accordance with the Environmental Protection Agency (EPA)-registered label use instructions
511-6-1.05(6)(n)
13A - posted: permit/inspection/choking poster/handwashing
Inspector notes: Observed old inspection report of 91/A from 5/22/24 instead of the most recent inspection 63/U posted in public view. CA The most current inspection report shall be prominently displayed in public view at all times, within fifteen feet of the front or primary public door and between five feet and seven feet from the floor and in an area where it can be read at a distance of one foot away.
511-6-1.02(1)(d)
15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used (corrected on site)
Inspector notes: Observed cardboard lining shelves for food equipment. CA: Nonfood-contact surfaces shall be free of unnecessary ledges, projections, and crevices, and designed and constructed to allow easy cleaning and to facilitate maintenance. Discussed removing all cardboard and if wanting a barrier between equipment and shelf to use plastic or rubber mats. COS: cardboard removed
511-6-1.05(2)(h)
16B - plumbing installed; proper backflow devices
Inspector notes: Observed plain/clean water leaking at 3-compartment sink from the sanitizing dispenser. Observed 3-compartment sink pipe leaking right at the drain. Saran wrap was already a temporary fix at the drain. Informed PIC that once leaks are repaired to remove saran wrap and or bags around drains for easy cleaning. CA: A plumbing system shall be repaired according to law; and maintained in good repair.
511-6-1.06(2)(r)
17C - physical facilities installed, maintained, and clean
Inspector notes: Observed a big hole in back wall near back door. CA: Floors, floor coverings, walls, wall coverings, and ceilings shall be designed, constructed, and installed so they are smooth and easily cleanable.
511-6-1.07(2)(a)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)