Waffle House #1900
Last inspected: Sep 23, 2025
74
Score
The Waffle House #1900 located at 2914 Memorial Dr in Atlanta, GA, had a moderate-risk inspection on September 23, 2025, with a score of 74. This inspection identified one critical violation and three minor violations, including issues with cold holding temperatures, prevention of contamination during food preparation and storage, and cleanliness of nonfood-contact surfaces. Across two scored inspections, this facility has historically received mostly medium-risk ratings.
2
Inspections
1
Critical latest
0
Major latest
3
Minor latest
Inspection History
Sep 23, 2025
Routine
1 critical violation. 3 minor violations. 1 corrected on site.
74
Mar 11, 2025
Routine
1 critical violation. 1 major violation. 1 minor violation. 1 corrected on site.
74
Violations — Sep 23, 2025 Inspection
6-1A - proper cold holding temperatures
(corrected on site)
Inspector notes: CA: Time/Temperature Control for Safety Food, Hot and Cold Holding. Except during preparation, cooking, or cooling, or when time is used as the public health control, time/temperature control for safety food shall be maintained at 41°F (5°C) or below or 135°F (57°C) or above, except that roasts cooked to a temperature and for a time specified in subsection (5)(a)2 of this Rule and reheated using the same temperature and time conditions as cooking may be held at a temperature of 130°F (54°C) or above. Observed (Time/Temperature Control for Safety Food) approximately quarter pound of sliced tomatoes, in metal food storage container tested at 47F in Top Area of Prep Top Cooler. PIC stated that food item was placed in said area 5 hours prior to inspection. COS Food Item was discarded by PIC...
511-6-1.04(6)(f)
12A - contamination prevented during food preparation, storage, display
Inspector notes: CA: Except as specified in paragraphs 2 and 3 of this subsection, food shall be protected from contamination by storing the food, where it is not exposed to splash, dust, or other contamination. Observed: Condensation dripping onto floor of four door reach in cooler and forming a pool on floor of said unit.
511-6-1.04(4)(q)
15C - nonfood-contact surfaces clean
Inspector notes: CA: Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris. Observed area under flat grills with an accumulation of Grease build up Correct by 9/26/2025
511-6-1.05(7)(a)
18 - insects, rodents, and animals not present
Inspector notes: CA: Outer Openings Protected (C) (m) Outer Openings Protected 1. Except as specified in paragraphs 2 through 5 of this subsection, outer openings of a food service establishment shall be protected against the entry of insects and rodents by: Solid, self-closing, tight-fitting doors. Observed strip along bottom of rear door leading to outside torn and created a gap for the entry of insects and rodents. Correct by 9/26/2025
511-6-1.07(2)(m)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
Nearby Restaurants