Waffle House #1392

4410 Highway 154, Newnan, GA 30265
Café / Breakfast
License: Food Service
Last inspected: Dec 1, 2025
100
Score
Low Risk

Waffle House #1392 appears in inspection records five times, starting in 2024. On Dec 1, 2025, the health department conducted the most recent visit. Diners can read the low risk label as a sign that recent inspections have gone well.

Violation counts have been trending down, averaging around zero violations across recent inspections versus roughly four violations before.

When inspectors have written things up, “proper cold holding temperatures” has been the most frequent reason, cited three times.

Among Newnan restaurants, the typical score is 86; Waffle House #1392 is comfortably above that bar. The full picture is one of consistent compliance.

5
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Dec 1, 2025
Routine
No violations found.
100
Jun 18, 2025
Routine
1 critical violation. 1 major violation. 1 corrected on site.
View 2 violations
6-1A - proper cold holding temperatures (corrected on site)
Inspector notes: Observed mutiple food items in reach-in cooler not reaching cold holding temperature of 41F or below such as raw bacon 47F, raw hamburger 47F, raw chicken 51F, shell eggs 50F, shell eggs 51F, shell eggs 50F, waffle batter 45F, waffle batter 46F, waffle batter 45F, raw sausage 53F, country ham 49F, raw sausage 48F, whipped cream 51F, milk 45, and chocolate milk 46F. All food items discarded during inspection. TCS food items stored for cold holding shall be at least 41F or below.
511-6-1.04(6)(f)
4-2B - food-contact surfaces: cleaned & sanitized
Inspector notes: Observed dish machine not reaching minimum chemical sanitizing temperature. Will use three compartment sink until fixed.
511-6-1.05(6)(n)
78
Jan 16, 2025
Routine
4 critical violations. 1 minor violation. 5 corrected on site.
View 5 violations
6-1A - proper cold holding temperatures (corrected on site)
Inspector notes: Observed chocolate milk in reach in cooler not reaching require temperature 44F item removed and placed in reach-in cooler for temperature control. Observed bacon in reach in cooler stored at 46F item was discarded. Milk and bacon should be store at below 41F for safety. Service order for reach cooler place during inspection.
511-6-1.04(6)(f)
6-1B - proper hot holding temperatures (corrected on site)
Inspector notes: Observed grits held at 110F and 121F items should be held at 135 F or above items discarded.
511-6-1.04(6)(f)
6-1D - time as a public health control: procedures and records (corrected on site)
Inspector notes: Whole shell eggs in a basket not properly dated and timed for holding at room temp. Date and time added during inspection.
511-6-1.04(6)(i)
6-2 - proper date marking and disposition (corrected on site)
Inspector notes: Observed two containers of jalapenos dated 1-10-25,1-15-25. Observed biscuits dated 1-15-25. Observed waffle mix dated 1-14-25. Manager discarded all items.
511-6-1.04(6)(h)
14C - single-use/single-service articles: properly stored, used (corrected on site)
Inspector notes: Observed to go containers stored on floor. Containers moved during inspection.
511-6-1.05(10)(e)
52
Aug 6, 2024
Routine
1 critical violation. 1 major violation. 1 corrected on site.
View 2 violations
8-2B - toxic substances properly identified, stored, used (corrected on site)
Inspector notes: Observed two chlorine sanitizing solutions testing at 200ppm. Sanitizing solution remade during inspection.
511-6-1.07(6)(g)
4-2B - food-contact surfaces: cleaned & sanitized
Inspector notes: Observed pink build up on baffle of ice machine and black build up on inside walls/door of ice machine. Advised PIC to clean at a frequency to minimize accumulation.
511-6-1.05(7)(b)
78
Mar 6, 2024
Routine
1 critical violation. 1 corrected on site.
View 1 violation
8-2B - toxic substances properly identified, stored, used (corrected on site)
Inspector notes: Observed two chlorine sanitizing solutions testing at 200ppm. Sanitizing solution remade during inspection.
511-6-1.07(6)(g)
86

Frequently Asked Questions

When was Waffle House #1392 last inspected?

The most recent health inspection at Waffle House #1392 on file is from Dec 1, 2025. The public record contains five inspections in total.

What is the most common violation at Waffle House #1392?

Across the inspection record, “proper cold holding temperatures” has been cited three times, more than any other issue at Waffle House #1392.

How does Waffle House #1392 compare to other restaurants in Newnan?

Waffle House #1392 most recently scored 100 out of 100, which is higher than the Newnan average of 86.

Has Waffle House #1392's inspection record improved over time?

Yes. Recent inspections at Waffle House #1392 have averaged around zero violations per visit, down from roughly four earlier in the record.

What does a low risk rating mean?

A low risk rating at Waffle House #1392 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Waffle House #1392 inspected?

Based on the inspection history on file, Waffle House #1392 is inspected around three times per year on average.