Volare Bistro
Last inspected: Dec 2, 2025
64
Score
Volare Bistro, located at 603 North Central Ave in Atlanta, GA, had a moderate risk inspection on December 2, 2025. This inspection resulted in one critical, two major, and two minor violations. Volare Bistro has a history of mostly low-risk inspections across its four recorded evaluations.
4
Inspections
1
Critical latest
2
Major latest
2
Minor latest
Inspection History
Dec 2, 2025
Routine
1 critical violation. 2 major violations. 2 minor violations. 2 corrected on site.
64
Jun 17, 2025
Routine
1 major violation.
90
Aug 22, 2024
Routine
2 major violations. 1 minor violation. 1 corrected on site.
78
Feb 20, 2024
Routine
2 major violations. 1 minor violation. 1 corrected on site.
78
Violations — Dec 2, 2025 Inspection
4-2B - food-contact surfaces: cleaned & sanitized
Inspector notes: Observed oily build up on the cutting board on the prep top cooler and a green cutting board at the main kitchen. Food contact surfaces shall be cleaned and sanitized. Advised PIC to discard the cutting boards for a new one.
511-6-1.05(7)(a)
6-2 - proper date marking and disposition
(corrected on site)
Inspector notes: Observed failure to date mark onsite-prepped food from previous days. All food items prepped onsite for storage shall be date marked not to exceed 7days in storage. Advised PIC to discard food.
511-6-1.04(6)(g)
6-2 - proper date marking and disposition
(corrected on site)
Inspector notes: Observed failure to discard onsite prepped food item after 7days in storage. Advised PIC to discard food.
511-6-1.04(6)(h)
10D - food properly labeled; original container
Inspector notes: Observed failure to label some food containers. All food items that are not in their original containers and cannot be easily identified shall be properly labeled. Advised PIC to label all food containers including bottles.
511-6-1.04(4)(d)
13A - posted: permit/inspection/choking poster/handwashing
Inspector notes: Observed failure to label sinks in the kitchen. All sinks shall be labeled according to what it is designated for. Advised PIC to label all sinks.
511-6-1-.08(1)(h)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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