Vallarta Taqueria

2115 Shorter Ave, Rome, GA 30165
Mexican / Latin
License: Food Service
Last inspected: Feb 3, 2026
70
Score
Medium Risk

Vallarta Taqueria Inc. at 2115 Shorter Ave, Rome, GA, underwent a moderate risk inspection on February 3, 2026. This inspection identified three major violations and one minor violation, including issues with management knowledge, proper storage of toxic substances, and warewashing facilities. Across four scored inspections, Vallarta Taqueria Inc. has historically maintained a low-risk rating.

4
Inspections
0
Critical latest
3
Major latest
1
Minor latest
Inspection History
Feb 3, 2026
Routine
3 major violations. 1 minor violation. 3 corrected on site.
70
Jun 11, 2025
Routine
2 critical violations. 2 minor violations. 3 corrected on site.
67
Nov 18, 2024
Routine
4 minor violations. 2 corrected on site.
82
Mar 27, 2024
Routine
1 major violation. 2 minor violations. 2 corrected on site.
82
Violations — Feb 3, 2026 Inspection
2-2A - management knowledge, responsibilities, reporting (corrected on site)
Inspector notes: The PIC could not provide documentation or otherwise satisfactorily demonstrate during the inspection, that all food employees and conditional employees are informed of their responsibility to report to management information about their health and activities as it relates to diseases that are transmissible through food. CA: PIC must demonstrate in a verifiable manner that all food employees are informed of their responsibility to report symptoms and illnesses. COS: PIC trained employee and verified with documentation on reportable symptoms and diseases. Health Dept. verified documents
511-6-1.03(2)(o)
8-2B - toxic substances properly identified, stored, used (corrected on site)
Inspector notes: Observed bleach water in unlabeled container at cook line. CA: Chemical buckets must be labeled. COS: pic labeled bleach container
511-6-1.07(6)(b)
15B - warewashing facilities: installed, maintained, used; test strips
Inspector notes: Observed no chlorine test strips for chlorine sanitizing dish machine and wiping cloth bucket at cooking line. CA: pic must have way to test the sanitizer concentration used in facility. COS: no corrective action; Health Dept. will recheck Chlorine test strips verified
511-6-1.05(3)(h)
17D - adequate ventilation and lighting; designated areas used (corrected on site)
Inspector notes: Observed personal food containers not labeled. CA: all personal items must be labeled personal. COS: pic discarded food container.
511-6-1.07(4)(b)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)