Touchdown Wings
Last inspected: Apr 13, 2026
61
Score
A recent food service inspection on April 13, 2026, at TOUCHDOWN WINGS, located at 3632 Flakes Mill Rd, Decatur, GA, resulted in a moderate risk score of 61. This inspection identified three critical violations related to clean hands, food condition, and food protection, along with one minor violation. Historical data indicates that TOUCHDOWN WINGS has primarily received low-risk scores across its five recorded inspections.
5
Inspections
3
Critical latest
0
Major latest
1
Minor latest
Inspection History
Apr 13, 2026
Routine
3 critical violations. 1 minor violation. 2 corrected on site.
61
Jul 1, 2025
Followup
4 minor violations.
82
Jun 30, 2025
Routine
2 critical violations. 3 major violations. 5 minor violations. 7 corrected on site.
43
Jul 18, 2024
Followup
1 critical violation. 1 minor violation.
82
Jun 27, 2024
Routine
4 critical violations. 2 major violations. 5 minor violations. 6 corrected on site.
35
Violations — Apr 13, 2026 Inspection
2-1B - hands clean and properly washed
(corrected on site)
Inspector notes: Observed food handler holding a cell phone with gloved hands in main kitchen. Food handler changed his gloves without washing hands, then continued to handle ready to eat foods. Observed food handler handle raw chicken with gloves hands, the food handler changed his gloved without washing his hands, then continued to handle ready to eat foods. CA: 1. Food employees shall clean their hands and exposed portions of their arms immediately before engaging in food preparation including working with exposed food, clean equipment and utensils, and unwrapped single-service and single-use articles P and: (i) After touching bare human body parts other than clean hands and clean, exposed arms; P (ii) After using the toilet room; P (iii) After caring for or handling service animals or aquatic animal...
511-6-1.03(5)(c)
3-1C - food in good condition, safe, and unadulterated
Inspector notes: Observed swai being presented as catfish on the menu. Facility must update menu to indicate correct type of fish being presented.
511-6-1.04(1)
4-1A - food separated and protected
(corrected on site)
Inspector notes: Observed TCS foods stored improperly in prep top cooler. Observed raw ground turkey stored directly next to raw ground beef with the ground beef stored directly next to cooked bacon and ready to eat peppers. Observed raw chicken stored directly next to cheese. CA:Packaged and Unpackaged Food - Separation, Packaging, and Segregation. 1. Food shall be protected from cross contamination by: (i) Except as specified in paragraph (i)(IV) of this subsection, separating raw animal foods during storage, preparation, holding, and display from: (I) Raw ready-to-eat food including other raw animal food such as fish for sushi or molluscan shellfish, or other raw ready-to-eat food such as fruits and vegetables, P and (II) Cooked ready-to-eat food; and P (III) Fruits and vegetables before they are was...
511-6-1.04(4)(c)
12C - wiping cloths: properly used and stored
Inspector notes: Observed wet wiping cloths stored on countertop at the time of inspection. CA: Wet wiping cloths shall be stored in sanitizer water solution when not in use.
511-6-1.04(4)(m)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
Nearby Restaurants