Tonita's Restaurant
Last inspected: May 22, 2025
74
Score
Tonita's Restaurant, located at 185 Veterans Memorial Hwy Ste 106 & 107 in Mableton, Georgia, underwent a moderate risk inspection on May 22, 2025, with a score of 74. This inspection identified one critical violation concerning proper cold holding temperatures, one major violation related to date marking and disposition, and one minor violation regarding the absence of insects, rodents, and animals. Across three previous scored inspections, Tonita's Restaurant has primarily had low-risk classifications.
3
Inspections
1
Critical latest
1
Major latest
1
Minor latest
Inspection History
May 22, 2025
Routine
1 critical violation. 1 major violation. 1 minor violation. 1 corrected on site.
74
Aug 27, 2024
Followup
1 critical violation. 1 minor violation. 2 corrected on site.
82
Aug 19, 2024
Routine
3 critical violations. 3 major violations. 2 minor violations. 5 corrected on site.
43
Violations — May 22, 2025 Inspection
6-1A - proper cold holding temperatures
(corrected on site)
Inspector notes: Observed refried beans and chopped beef in one door reach in cooler of main kitchen cold holding above 41F. Observed white rice and spanish rice inside prep bottom of main kitchen cold holding above 41F. Observed raw shelled eggs stored on counter in main kitchen cold holding above 41F. CA: TCS foods being cold held shall be maintained at 41F or below. COS: Items discarded.
511-6-1.04(6)(f)
6-2 - proper date marking and disposition
Inspector notes: Observed several items in reach in cooler with no date labeled. Kitchen staff cannot recall date that item was prepared. CA: refrigerated, ready-to-eat, time/temperature control for safety food prepared and held in a food establishment for more than 24 hours shall be clearly marked to indicate the date or day by which the food shall be consumed on the premises, sold, or discarded, when held at a temperature of 41°F (5°C) or below for a maximum of 7 days. The day of preparation shall be counted as Day 1. COS: Items discarded.
511-6-1.04(6)(g)
18 - insects, rodents, and animals not present
Inspector notes: Observed live cockroach activity at front ordering counter. CA: The presence of insects, rodents, and other pests shall be controlled to minimize their presence on the premises by: 1. Routinely inspecting incoming shipments of food and supplies; 2. Routinely inspecting the premises for evidence of pests; 3. Using methods, if pests are found, such as trapping devices or other means of pest control as specified under subsections (6)(e), (6)(m), and (6)(n) of this Rule; Pf and 4. Eliminating harborage conditions
511-6-1.07(5)(k)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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