The Octopus Kitchen
Last inspected: Mar 12, 2026
74
Score
The Octopus Kitchen, located at 1551 Piedmont Ave in Atlanta, GA, underwent a moderate-risk inspection on March 12, 2026, with a score of 74. This inspection identified two major and two minor violations, including issues with food-contact surfaces, thermometer accuracy, and required postings. Across three scored inspections, The Octopus Kitchen has historically maintained mostly low-risk ratings.
3
Inspections
0
Critical latest
2
Major latest
2
Minor latest
Inspection History
Mar 12, 2026
Routine
2 major violations. 2 minor violations.
74
Jul 22, 2025
Routine
1 critical violation.
86
Apr 29, 2024
Routine
4 minor violations. 2 corrected on site.
82
Violations — Mar 12, 2026 Inspection
4-2B - food-contact surfaces: cleaned & sanitized
Inspector notes: Observed mold like residue and build up on the interior surfaces of the ice machine. CA advised PIC to clean and sanitize the interior surfaces of the ice machine and to maintain a routine cleaning schedule in order to prevent the accumulation of build-up.
511-6-1.05(7)(b)
11D - thermometers provided and accurate
Inspector notes: Observed multiple reach in coolers in the main kitchen without thermostats to monitory the internal ambient temperatures of the cold holding devices. CA advised PIC to place a thermostat in every reach in cooler in order to be able to monitor adequate cold holding temperatures.
511-6-1.05(2)(x)
13A - posted: permit/inspection/choking poster/handwashing
Inspector notes: Observed an outdated food service inspection posted for public view. The most recent inspection must be on display in a location visible to the public. CA advised PIC to remove the outdated inspection report and place the most current one in a location visible to the public.
511-6-1.02(1)(d)
15B - warewashing facilities: installed, maintained, used; test strips
Inspector notes: Observed dish washing machine not properly dispensing sanitizer. Test strips indicated 0 ppm sanitizer during the time of inspection. CA advised PIC to discontinue the use of the dish washer until repaired or adjust properly to dispense sanitization. Advised to use the 3-compartment sink until it is functioning.
511-6-1.05(2)(cc)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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