The Japanese Grill

112 W Barnard St, Glennville, GA 30427
Japanese / Sushi
License: Food Service
Last inspected: Sep 29, 2025
74
Score
Medium Risk

The health department has logged five inspections at The Japanese Grill, the earliest from 2024. The Japanese Grill was last inspected on Sep 29, 2025. A medium risk rating points to a few notable findings at the last inspection, though nothing severe.

Recent inspections have turned up roughly the same number of issues each time, hovering near three violations per visit.

“Physical facilities installed, maintained, and clean” accounts for the largest share of issues, appearing two times across the record.

That's lower than the typical Glennville restaurant, which scores around 81. The inspection history reads as standard for a restaurant of this size.

5
Inspections
1
Critical latest
0
Major latest
3
Minor latest
Inspection History
Sep 29, 2025
Routine
1 critical violation. 3 minor violations. 2 corrected on site.
View 4 violations
16B - plumbing installed; proper backflow devices (corrected on site)
Inspector notes: Observed hose attachment stored inside mop sink. Store hose out of sink, COS.
511-6-1.06(2)(d)
17A - toilet facilities: properly constructed, supplied, cleaned
Inspector notes: Observed bathroom door with no self closure attachment.
511-6-1.07(5)(i)
12B - personal cleanliness (corrected on site)
Inspector notes: Observed employee handling food without proper hair restraint. COS
511-6-1.03(5)(j)
17C - physical facilities installed, maintained, and clean
Inspector notes: Observed ceiling damage around air conditioning register/drop and floor damage at prep cooler area. Repair bathroom floor and seal raw wood.
511-6-1.07(5)(a)
74
Apr 8, 2025
Routine
3 critical violations. 3 corrected on site.
View 3 violations
6-1A - proper cold holding temperatures (corrected on site)
Inspector notes: Observed rice at 43 in closed container with condensation forming under the lid. Rice was out of 6 hour cooling window. COS: Manager discarded rice.
511-6-1.04(6)(f)
6-1B - proper hot holding temperatures (corrected on site)
Inspector notes: Observed rice hot holding at 123 degrees F. Rice was reheated to 165 and placed on hot hold, since rice was still within 2 hour reheating time window. COS: Manager reheated rice.
511-6-1.04(6)(f)
6-1C - proper cooling time and temperature (corrected on site)
Inspector notes: Observed rice at 43 degrees F in closed container with condensation under lid. Rice did not cool properly within the 6 hour time window. COS: Manager discarded containers of rice.
511-6-1.04(6)(d)
64
Sep 20, 2024
Routine
1 major violation. 1 minor violation. 1 corrected on site.
View 2 violations
2-2D - adequate handwashing facilities supplied & accessible (corrected on site)
Inspector notes: Observed facility without a handwashing station installed in unit. COS: Facility temporarily closed to install a handwashing station.
511-6-1.06(2)(c)
17C - physical facilities installed, maintained, and clean
Inspector notes: Observed flooring in unit buckling and not sealed to wood flooring. CA: Have flooring repaired.
511-6-1.07(2)(a)
86
May 10, 2024
Routine
1 minor violation.
View 1 violation
17C - physical facilities installed, maintained, and clean
Inspector notes: Observed flooring in unit buckling and not sealed to wood flooring. CA: Have flooring repaired.
511-6-1.07(2)(a)
95
Feb 26, 2024
Routine
1 major violation. 1 minor violation.
View 2 violations
4-2B - food-contact surfaces: cleaned & sanitized
Inspector notes: Observed vegetable slicer in storage with food debris, pull and clean.
511-6-1.05(7)(a)
17C - physical facilities installed, maintained, and clean
Inspector notes: Observed flooring in unit buckling, not sealed to wood flooring, repair.
511-6-1.07(5)(a)
86

Frequently Asked Questions

When was The Japanese Grill last inspected?

The most recent health inspection at The Japanese Grill on file is from Sep 29, 2025. The public record contains five inspections in total.

What is the most common violation at The Japanese Grill?

Across the inspection record, “physical facilities installed, maintained, and clean” has been cited two times, more than any other issue at The Japanese Grill.

How does The Japanese Grill compare to other restaurants in Glennville?

The Japanese Grill most recently scored 74 out of 100, which is lower than the Glennville average of 81.

Has The Japanese Grill's inspection record improved over time?

Results have been roughly steady. Inspections at The Japanese Grill have averaged around three violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at The Japanese Grill means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is The Japanese Grill inspected?

Based on the inspection history on file, The Japanese Grill is inspected around three times per year on average.