The Hot Box

20 West Robert Toombs Ave, Washington, GA 30673
Other
License: Food Service
Last inspected: Mar 13, 2026
90
Score
Low Risk

Going back to 2024, The Hot Box has four inspections in the public record. Inspectors last stopped by on Mar 13, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.

Performance has remained roughly level over recent inspections, averaging near two violations each time.

“Nonfood-contact surfaces clean” accounts for the largest share of issues, appearing two times across the record.

By comparison, the average Washington facility scores 95, putting The Hot Box on the weaker side. Overall, the inspection record reads well.

4
Inspections
0
Critical latest
0
Major latest
2
Minor latest
Inspection History
Mar 13, 2026
Routine
2 minor violations.
View 2 violations
4-2B - food-contact surfaces: cleaned & sanitized
Inspector notes: Observed no sanitizer in restaurant, PIC said none was on site CA: ensure sanitizer is ALWAYS kept in kitchen; dishes MUST be able to be sanitized
511-6-1.05(6)(o)
12C - wiping cloths: properly used and stored
Inspector notes: Observed rags being used to wipe/dry hands CA: ensure paper towels are used to dry/wipe hands; linen towels not permitted
511-6-1.04(4)(m)
90
Oct 7, 2025
Routine
1 minor violation.
View 1 violation
15C - nonfood-contact surfaces clean
Inspector notes: Observed hood and wall behind fryer with significant dust/buildup CA: ensure hood is cleaned frequently and effectively
511-6-1.05(7)(d)
95
Mar 21, 2025
Routine
1 minor violation.
View 1 violation
15C - nonfood-contact surfaces clean
Inspector notes: Observed dirty microwave during inspection. C/A - clean more frequently to prevent build up.
511-6-1.05(7)(d)
95
Jun 13, 2024
Routine
1 critical violation.
View 1 violation
6-1A - proper cold holding temperatures
Inspector notes: OBSERVED ITEMS IN PREP COOLER AND REACH IN COOLER BY WINDOW STORED AROUND 50 DEGREES F. C/A: ITEMS MUST BE HELD AT 41 DEGREES F OR BELOW. PIC STATES THEY ARE IN THE PROCESS OF REPAIRING/ REPLACING UNITS.
511-6-1.04(6)(f)
86

Frequently Asked Questions

When was The Hot Box last inspected?

The most recent health inspection at The Hot Box on file is from Mar 13, 2026. The public record contains four inspections in total.

What is the most common violation at The Hot Box?

Across the inspection record, “nonfood-contact surfaces clean” has been cited two times, more than any other issue at The Hot Box.

How does The Hot Box compare to other restaurants in Washington?

The Hot Box most recently scored 90 out of 100, which is lower than the Washington average of 95.

Has The Hot Box's inspection record improved over time?

Results have been roughly steady. Inspections at The Hot Box have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at The Hot Box means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is The Hot Box inspected?

Based on the inspection history on file, The Hot Box is inspected around two times per year on average.