The Bread House of Albany

520 N Jefferson St, Albany, GA 31701

Other

License: Food Service

Last inspected: Apr 21, 2026

100

Score

Low Risk

Public records show four inspections at The Bread House of Albany stretching back to 2024. The Bread House of Albany was last inspected on Apr 21, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.

Performance has remained roughly level over recent inspections, averaging near zero violations each time.

When inspectors have written things up, “food stored covered” has been the most frequent reason, cited two times.

Among Albany restaurants, the typical score is 86; The Bread House of Albany is comfortably above that bar. The file should reassure diners considering a visit.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 21, 2026

Routine

No violations found.

100

Nov 14, 2025

Routine

No violations found.

100

Dec 3, 2024

Routine

1 major violation. 1 minor violation. 1 corrected on site.

View 2 violations

2-2D - adequate handwashing facilities supplied & accessible

Inspector notes: Observed handwashing sink near three compartment sink used as a dump sink and a large trash can in front of the sink causing the sink to be inaccessible for handwashing. CA: A handwashing sink shall be maintained so that it is accessible at all times for employee use. A handwashing facility may not be used for purposes other than handwashing. PIC will only use handwashing sink for washing hands and make sure it is accessible at all times.

511-6-1.06(2)(o)

4-2A - food stored covered (corrected on site)

Inspector notes: Observed ice bin left uncovered while not in use. CA: Food shall be protected from cross contamination by storing the food in packages, covered containers, or wrappings, except for loosely covered or uncovered containers in which food is being cooled if protected from overhead contamination. PIC closed ice bin.

511-6-1.04(4)(c)

Mar 19, 2024

Routine

3 minor violations. 1 corrected on site.

View 3 violations

4-2A - food stored covered (corrected on site)

Inspector notes: Observed spring mix and waffles being stored uncovered in the RIC. CA: Except as specified under paragraph 2. of this subsection and when cooling as specified in DPH Rule 511-6-1-.04(6)(e)2.(ii), storing the food in packages, covered containers, or wrappings, except for loosely covered or uncovered containers in which food is being cooled if protected from overhead contamination. PIC covered the food items with lids.

511-6-1.04(4)(c)

15C - nonfood-contact surfaces clean

Inspector notes: Observed the fume hood not clean to sight or touch. CA: Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris. PIC will have the fume hood cleaned.

511-6-1.05(7)(a)

17D - adequate ventilation and lighting; designated areas used

Inspector notes: Observed broken light shield in the main kitchen area. CA: Except as specified in paragraph 2 of this subsection, light bulbs shall be shielded, coated, or otherwise shatter-resistant in areas where there is exposed food; clean equipment, utensils, and linens; or unwrapped single-service and single-use articles. PIC will have the light shield replaced.

511-6-1.07(2)(i)

Frequently Asked Questions

When was The Bread House of Albany last inspected?

The most recent health inspection at The Bread House of Albany on file is from Apr 21, 2026. The public record contains four inspections in total.

What is the most common violation at The Bread House of Albany?

Across the inspection record, “food stored covered” has been cited two times, more than any other issue at The Bread House of Albany.

How does The Bread House of Albany compare to other restaurants in Albany?

The Bread House of Albany most recently scored 100 out of 100, which is higher than the Albany average of 86.

Has The Bread House of Albany's inspection record improved over time?

Results have been roughly steady. Inspections at The Bread House of Albany have averaged around zero violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at The Bread House of Albany means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is The Bread House of Albany inspected?

Based on the inspection history on file, The Bread House of Albany is inspected around two times per year on average.

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