The Betty
Last inspected: Mar 31, 2026
78
Score
The Betty, located at 374 East Paces Ferry Rd in Atlanta, GA, had a low-risk food service inspection on March 31, 2026, with a score of 78. This inspection identified one major and three minor violations, including issues with proper eating, tasting, drinking, or tobacco use, cleaning and sanitizing of food-contact surfaces, and the posting of required notices. The Betty has a history of mostly low-risk inspections across its six recorded evaluations.
6
Inspections
0
Critical latest
1
Major latest
3
Minor latest
Inspection History
Mar 31, 2026
Followup
1 major violation. 3 minor violations.
78
Mar 24, 2026
Routine
2 critical violations. 1 major violation. 2 minor violations.
61
Nov 4, 2025
Routine
1 critical violation. 1 minor violation. 2 corrected on site.
82
May 6, 2025
Routine
1 critical violation. 1 major violation.
78
Aug 6, 2024
Routine
1 critical violation. 2 major violations. 2 minor violations. 3 corrected on site.
64
May 30, 2024
Routine
3 major violations. 2 minor violations. 1 corrected on site.
67
Violations — Mar 31, 2026 Inspection
2-2B - proper eating, tasting, drinking, or tobacco use
Inspector notes: Observed a cup of tea on the cooking line as well as a reusable water bottle in main kitchen. CA advised PIC that all beverages need to be in a single use cup. Employees shall consume food only in approved designated areas separate from food preparation and serving areas, equipment or utensil areas and food storage areas. However, drinking from a single service beverage cup with a secure lid and straw that is handled to prevent contamination of the employee’s hands, the container, exposed food, clean equipment, utensils and linens, unwrapped single-service and single-use articles will be allowed.
511-6-1.03(5)(k)
4-2B - food-contact surfaces: cleaned & sanitized
Inspector notes: Observed can opener with debris on it in main kitchen. CA advised PIC to clean can opener regularly. Equipment food-contact surfaces and utensils shall be clean to sight and touch.
511-6-1.05(7)(a)
13A - posted: permit/inspection/choking poster/handwashing
Inspector notes: Observed most recent inspection report not posted. CA advised PIC most recent inspection report must be posted. The most current inspection report for mobile food service units and extended food service units issued by the local Health Authority having jurisdiction for its inspections shall be prominently displayed in public view during all hours of operation. Such inspection reports shall be prominently displayed at the point of service where the documents can be read by the public from a distance of one foot away.
511-6-1.02(1)(d)
15B - warewashing facilities: installed, maintained, used; test strips
Inspector notes: Observed high temp dishwasher not reaching 180 degrees during final rinse. CA advised PIC to put in a work order. Temperatures required for washing, rinsing, and sanitizing.
511-6-1.05(2)(y)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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