Taquero Mucho

1635 Glenn Carrie Rd, Hull, GA 30646

Mexican / Latin

License: Food Service

Last inspected: Feb 19, 2026

Score

Low Risk

Public records show five inspections at Taquero Mucho stretching back to 2024. The most recent visit was on Feb 19, 2026. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Violation counts have held steady across recent visits, averaging around four violations each.

Across the inspection history, “food and nonfood-contact surfaces cleanable” is the issue that surfaces most often, recorded three times.

Compared to other Hull restaurants (averaging 90), there's room to close the gap. The file should reassure diners considering a visit.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Feb 19, 2026

Followup

1 major violation. 2 minor violations. 1 corrected on site.

View 3 violations

2-2D - adequate handwashing facilities supplied & accessible (corrected on site)

Inspector notes: Tray stored over hand sink. Hand sink should not have anything on it or blocking it. The handsink should be available and instantly accessible at all times food handlers are operating in mobile unit. COS: Tray moved off hand sink.

511-6-1.06(2)(o)

4-2A - food stored covered

Inspector notes: Violation from base of operation inspection 11-17-25: Open bags of powdered sugar, cocoa stored rolled up on dry storage shelves. Store in sealed or covered containers. COS: Items transferred to covered containers.

511-6-1.04(4)(c)

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Inspector notes: Violation from base of operation inspection 11-17-25: Broken gasket to door on 3-door reach-in cooler.

511-6-1.05(6)(a)

Dec 3, 2025

Routine

1 critical violation. 3 major violations. 2 minor violations. 1 corrected on site.

View 6 violations

2-1B - hands clean and properly washed

Inspector notes: Hands not washed before starting work, entering truck or after change of tasks due to no running water for unit. Hands must be washed prior to food preparation tasks.

511-6-1.03(5)(c)

1-2A - pic present, demonstrates knowledge, performs duties

Inspector notes: Person in charge (PIC) not performing duties (handwashing)> PIC advised to become familiar with PIC duties and perform accordingly.

511-6-1.03(2)(a)

2-2D - adequate handwashing facilities supplied & accessible

Inspector notes: No running water at hand sink. Ensure running water for hand sink at all times of operation.

511-6-1.06(2)(c)

16A - hot and cold water available; adequate pressure

Inspector notes: No running water in food truck. Unit closed.

511-6-1.06(1)(g)

4-2A - food stored covered (corrected on site)

511-6-1.04(4)(c)

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Inspector notes: Violation from base of operation inspection 11-17-25: Broken gasket to door on 3-door reach-in cooler.

511-6-1.05(6)(a)

Jun 24, 2025

Routine

1 critical violation. 1 minor violation.

View 2 violations

6-1C - proper cooling time and temperature

Inspector notes: Violation from most recent base inspection.

511-6-1.04(6)(d)

11A - proper cooling methods used: adequate equipment for temperature control

Inspector notes: Violation from most recent base inspection.

511-6-1.04(6)(e)

Oct 10, 2024

Routine

5 minor violations.

View 5 violations

17A - toilet facilities: properly constructed, supplied, cleaned

Inspector notes: VIOLATION FROM BASE INSPECTION (6-20-24): No light in the men's restroom.

511-6-1.07(4)(a)

11D - thermometers provided and accurate

Inspector notes: No thermometer in reach-in cooler.

511-6-1.05(2)(x)

14A - in-use utensils: properly stored

Inspector notes: VIOLATION FROM BASE INSPECTION (6-20-24): Water not running for ice scoop holder. COS: Water turned back on.

511-6-1.04(4)(k)

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Inspector notes: Borderline temperatures in coolers - items all temping at 41 or 40 degrees. Dials adjusted.

511-6-1.05(6)(a)

17A - toilet facilities: properly constructed, supplied, cleaned

Inspector notes: No trash can in convenient proximity to hand sink.

511-6-1.06(5)(g)

May 14, 2024

Initial

No violations found.

100

Frequently Asked Questions

When was Taquero Mucho last inspected?

The most recent health inspection at Taquero Mucho on file is from Feb 19, 2026. The public record contains five inspections in total.

What is the most common violation at Taquero Mucho?

Across the inspection record, “food and nonfood-contact surfaces cleanable” has been cited three times, more than any other issue at Taquero Mucho.

How does Taquero Mucho compare to other restaurants in Hull?

Taquero Mucho most recently scored 82 out of 100, which is lower than the Hull average of 90.

Has Taquero Mucho's inspection record improved over time?

Results have been roughly steady. Inspections at Taquero Mucho have averaged around four violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Taquero Mucho means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Taquero Mucho inspected?

Based on the inspection history on file, Taquero Mucho is inspected around three times per year on average.

Nearby Restaurants

Hull Sanford Elementary

9193 Fortson Store Rd

Score: 100 — Low Risk

Dirty Dawgs Concessions (Push Cart #1)

7374 Hwy 29 -A

Score: 95 — Low Risk

Boss Dawg BBQ

10010 Fortson Store Rd

Score: 95 — Low Risk

Explore More

→ All locations in Hull → Mexican / Latin restaurants in Georgia → Mexican / Latin restaurants in Hull