Taco Bell, KFC
Last inspected: Dec 16, 2025
74
Score
The health department has logged five inspections at Taco Bell, KFC, the earliest from 2024. The latest inspection on file is from Dec 16, 2025. A medium risk rating points to a few notable findings at the last inspection, though nothing severe.
Recent inspections have found fewer violations than earlier ones, averaging around five violations lately and about eight violations before that.
“Nonfood-contact surfaces clean” comes up most often, recorded seven times in the inspection record.
Compared to other Locust Grove restaurants (averaging 78), there's room to close the gap. The full record sits in fairly typical territory for a working restaurant.
5
Inspections
0
Critical latest
1
Major latest
4
Minor latest
Inspection History
Dec 16, 2025
Routine
1 major violation. 4 minor violations.
View 5 violations
15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Inspector notes: Observed the lid on the coleslaw in the walk in cooler cracked. PIC stated that new containers has been ordered for the facility.
511-6-1.05(2)(c)
14B - utensils, equipment and linens: properly stored, dried, handled
Inspector notes: Observed dishes stacked by the 3-compartment sink with water nesting in them. The dishes will need to be properly air dried on the drain boards or the shelf above the 3-comapartment sink then stored on the clean dishes shelf once dried.
511-6-1.05(10)(a)
15C - nonfood-contact surfaces clean
Inspector notes: Observed an accumulation of old food and black build up on the push cart (shelf) in the walk in cooler. Also, an accumulation of old food build up in the bottom of the reach in freezer on the raw chicken line.
511-6-1.05(7)(a)
15C - nonfood-contact surfaces clean
Inspector notes: Observed the blowers/vents in the raw chicken walk in cooler in need of cleaning due to build up.
511-6-1.05(7)(d)
17D - adequate ventilation and lighting; designated areas used
Inspector notes: Observed the light shield (fixture) in the men's restroom hanging. Advised PIC to repair the fixture so that it will not fall down.
511-6-1.07(2)(i)
74
Jun 11, 2025
Routine
1 critical violation. 1 major violation. 7 minor violations. 2 corrected on site.
View 9 violations
6-1B - proper hot holding temperatures
(corrected on site)
Inspector notes: Observed several potentially hazardous food items on the steam table not held at 135 degrees Fahrenheit or above. PIC stated that the steam table was not turned on and the reheating temperatures were not recorded in the "Red Book". The food items were discarded (COS).
511-6-1.04(6)(f)
15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
(corrected on site)
Inspector notes: Observed the ice scoop used for the bulk flour container cracked. Also observed the container holding bulk coleslaw in the walk in cooler cracked (lid and container). All will need to be discarded to avoid the plastic from chipping into the food product. The ice scoop was discarded (COS).
511-6-1.05(2)(c)
15C - nonfood-contact surfaces clean
Inspector notes: Observed an excessive amount of black and white mold-like build up around the exterior surface of the drink machine and the ice chute in the drive thru window. The area must be cleaned to avoid possible contamination of a drink. Observed a debris on the exterior surface of the glass of the warming cabinet for the cooked chicken. The area will need to be cleaned to avoid contamination of the food being head in the box. Observed an accumulation of old food buildup on the back side of baking sheets (pans) stored on the clean dishes rack by the back drive thru window.
511-6-1.05(7)(a)
17C - physical facilities installed, maintained, and clean
Inspector notes: Observed the floor in the women's restroom in need of cleaning by the soap dispenser area. Observed water pooling on the floor by the carbon dioxide refrigerated liquid tank. Also, the wall in the same area must be cleaned. Observed the baseboard missing in the utility room in the hallway near the restrooms. Observed the floor tile in bad repair by the drive thru window. The tile will need to be fixed and properly sealed and grouted to prevent water from going underneath the tile. Observed some of the ceiling tile in bad repair in the dining room (water damage). The leak must be fixed and the tiles replaced.
511-6-1.07(5)(a)
17C - physical facilities installed, maintained, and clean
Inspector notes: Observed the ceiling tile by the front drive thru window cracking/bulking. The ceiling tile is not smooth, easily cleanable, and nonabsorbent.
511-6-1.07(1)(a)
17D - adequate ventilation and lighting; designated areas used
Inspector notes: Observed the ventilation system (HVAC) by the cash register on the front inadequate as evidenced by condensation on the HVAC vents.
511-6-1.05(2)(n)
17D - adequate ventilation and lighting; designated areas used
Inspector notes: Observed both vents in the men and women's restroom in need of cleaning due to a heavy dust debris.
511-6-1.07(2)(j)
14B - utensils, equipment and linens: properly stored, dried, handled
Inspector notes: Observed dishes stacked by the 3-compartment sink with water nesting in them. The dishes will need to be properly air dried on the drain boards or the shelf above the 3-comapartment sink then stored on the clean dishes shelf once dried.
511-6-1.05(10)(a)
15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Inspector notes: Observed a dust build-up on the blowers (vents) in both walk in coolers that must be cleaned.
511-6-1.05(1)(i)
55
Dec 20, 2024
Routine
8 minor violations.
View 8 violations
15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Inspector notes: Observed a dust build-up on the blowers (vents) in both walk in coolers that must be cleaned.
511-6-1.05(1)(i)
15C - nonfood-contact surfaces clean
Inspector notes: Observed the exterior surface of both walk in coolers in need of cleaning and resealed. Both have a debris on the outside of the entrance door. Observed a build-up of debris on the clear curtains going inside of the walk in cooler.
511-6-1.05(7)(d)
15C - nonfood-contact surfaces clean
Inspector notes: Observed a small build-up of old food debris inside of the reach in cooler (Taco Bell) side. Observed mold-like, debris on the exterior surface underneath the drink machine located in the drive-thru window.
511-6-1.05(7)(a)
16B - plumbing installed; proper backflow devices
Inspector notes: Observed a handwashing sink by the raw chicken walk in cooler without a mixing valve to provide adequate hot and cold water together to properly wash hands thoroughly. Issue was apart of the warning notice issued on 12/17. The owner, Mr. Patel, stated that C&S Plumbing is scheduled to replaced the entire sink. I confirmed it with Ricky from the Plumbing Company. I told him to have the sink fixed by Monday, 12/23/24. Please send pictures of the new sink to sabrina.young@dph.ga.gov
511-6-1.06(2)(r)
17B - garbage/refuse properly disposed; facilities maintained
Inspector notes: Observed no drain plug on the outside dumpster.
511-6-1.06(5)(o)
17B - garbage/refuse properly disposed; facilities maintained
Inspector notes: Observed trash, debris, and a chair around the outside dumpster area. This area must be cleaned to reduce the attraction of pests.
511-6-1.06(5)(r)
17C - physical facilities installed, maintained, and clean
Inspector notes: Observed the floors in the men's restroom in need of cleaning by the soap dispenser area and water nesting behind the fryers and in the walk in cooler.
511-6-1.07(5)(a)
17D - adequate ventilation and lighting; designated areas used
Inspector notes: Observed a build-up of dust accumulation on the AC vents over the hot holders on the hot line and in the hallway leading to the restrooms. Also a vent in the area not in use must be cleaned and painted.
511-6-1.07(2)(j)
67
Jun 10, 2024
Routine
10 minor violations. 1 corrected on site.
View 10 violations
15C - nonfood-contact surfaces clean
Inspector notes: Observed mold-like build up on interior lip of KFC prep cooler.
511-6-1.05(7)(a)
11D - thermometers provided and accurate
Inspector notes: Observed no thermometer in reach-in cooler or walk-in cooler.
511-6-1.05(2)(x)
12B - personal cleanliness
Inspector notes: Observed employees with beards longer than 0.5 in. without beard nets.
511-6-1.03(5)(j)
12C - wiping cloths: properly used and stored
(corrected on site)
Inspector notes: Observed wiping cloths in QAC sanitizer solution below 200 ppm. Manager removed sanitizer solution from buckets.
511-6-1.04(4)(m)
17B - garbage/refuse properly disposed; facilities maintained
Inspector notes: Observed dumpster without drain plug.
511-6-1.06(5)(o)
17C - physical facilities installed, maintained, and clean
Inspector notes: Observed ceiling tiles not made from non-absorbent material throughout kitchen/prep area.
511-6-1.07(2)(a)
17C - physical facilities installed, maintained, and clean
Inspector notes: Observed ceiling tiles with water damage and general disrepair, dust on ceiling tiles, and holes in ceiling tiles in kitchen/prep area. Water damage was also observed on ceiling tiles in sitting area.
511-6-1.07(5)(a)
17C - physical facilities installed, maintained, and clean
Inspector notes: Floors in restroom observed to be in need of cleaning.
511-6-1.07(5)(a)
17D - adequate ventilation and lighting; designated areas used
Inspector notes: Observed vents with dust build-up and condensation build-up in food prep areas.
511-6-1.07(2)(j)
15C - nonfood-contact surfaces clean
Inspector notes: Observed mold-like and debris accumulation on back of drink machine and exterior of ice chute located in drive-thru window.
511-6-1.05(7)(a)
61
Apr 10, 2024
Routine
1 critical violation. 2 major violations. 8 minor violations. 2 corrected on site.
View 11 violations
6-1D - time as a public health control: procedures and records
(corrected on site)
Inspector notes: Observed TCS foods in prep cooler without proper time keeping indicating time removed from temperature control to time of disposal.
511-6-1.04(6)(i)
16A - hot and cold water available; adequate pressure
Inspector notes: Observed no adequate hot water in the men's and women's restrooms.
511-6-1.06(1)(g)
4-2B - food-contact surfaces: cleaned & sanitized
Inspector notes: Observed a cleaned container with stuck on debris.
511-6-1.05(7)(a)
11D - thermometers provided and accurate
Inspector notes: Observed no thermometers located in walk-in cooler. Thermometers must be placed in the warmest area of the cooler. All coolers must have thermometers.
511-6-1.05(2)(x)
12C - wiping cloths: properly used and stored
(corrected on site)
Inspector notes: Observed wiping cloths in QAC sanitizer solution less than 200 ppm. The sanitizer solution must be between 200-400 ppm.
511-6-1.04(4)(m)
15C - nonfood-contact surfaces clean
Inspector notes: Observed can opener with debris build-up as well as tops of the metal containers containing rice with debris build-up. The inside walls of the prep cooler table contained a build-up of a mold-like substance.
511-6-1.05(7)(a)
17B - garbage/refuse properly disposed; facilities maintained
Inspector notes: Observed dumpster outside without the required drain plug.
511-6-1.06(5)(o)
17C - physical facilities installed, maintained, and clean
Inspector notes: Observed ceilings in the the prep area of the kitchen not made of a smooth material.
511-6-1.07(2)(b)
17C - physical facilities installed, maintained, and clean
Inspector notes: Observed ceiling tiles with dust and debris build-up, and what appeared to be water damage. One ceiling tile also had a hole in it.
511-6-1.07(5)(a)
17D - adequate ventilation and lighting; designated areas used
Inspector notes: Observed vent hood with debris build-up along with dust build up.
511-6-1.07(5)(d)
18 - insects, rodents, and animals not present
Inspector notes: Observed an insect stuck in the vent system above the fryer.
511-6-1.07(5)(l)
47
Frequently Asked Questions
When was Taco Bell, KFC last inspected?
The most recent health inspection at Taco Bell, KFC on file is from Dec 16, 2025. The public record contains five inspections in total.
What is the most common violation at Taco Bell, KFC?
Across the inspection record, “nonfood-contact surfaces clean” has been cited seven times, more than any other issue at Taco Bell, KFC.
How does Taco Bell, KFC compare to other restaurants in Locust Grove?
Taco Bell, KFC most recently scored 74 out of 100, which is lower than the Locust Grove average of 78.
Has Taco Bell, KFC's inspection record improved over time?
Yes. Recent inspections at Taco Bell, KFC have averaged around five violations per visit, down from roughly eight earlier in the record.
What does a medium risk rating mean?
A medium risk rating at Taco Bell, KFC means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.
How often is Taco Bell, KFC inspected?
Based on the inspection history on file, Taco Bell, KFC is inspected around three times per year on average.
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