Superica
Last inspected: Feb 3, 2026
67
Score
Superica, located at 1130 Avalon Blvd Ste 1030 in Alpharetta, Georgia, had a moderate-risk inspection on February 3, 2026. This inspection identified two critical and two minor violations related to cold holding temperatures, hot holding temperatures, and the cleanliness of food and nonfood-contact surfaces. Previous inspections for this Mexican/Latin restaurant have generally been low-risk.
3
Inspections
2
Critical latest
0
Major latest
2
Minor latest
Inspection History
Feb 3, 2026
Routine
2 critical violations. 2 minor violations. 2 corrected on site.
67
Jun 11, 2025
Routine
1 major violation. 2 minor violations.
82
Aug 29, 2024
Routine
1 critical violation.
86
Violations — Feb 3, 2026 Inspection
6-1A - proper cold holding temperatures
(corrected on site)
Inspector notes: Observed salsa being held above 41 F. See temp log for readings. PIC moved the salsa to the walk in fridge. Since it was made to two hours ago.
511-6-1.04(6)(f)
6-1B - proper hot holding temperatures
(corrected on site)
Inspector notes: Observed cooked chicken breast being held below 135 F. See temp log for readings. PIC discarded the chicken.
511-6-1.04(6)(f)
15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Inspector notes: Observed multiple cutting surfaces that were not in use that were heavily scored with a black mold like substance in the gashes. CA. - PIC will either replace or refurbish the items in question.
511-6-1.05(6)(b)
15B - warewashing facilities: installed, maintained, used; test strips
Inspector notes: Observed that the gauge to the dishwasher was broken. CA - PIC will contact their vendor to service that gauge and use a water proof thermometer until it is repaired.
511-6-1.05(2)(y)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
Nearby Restaurants