Smittys Lockdown Bbq
Last inspected: Mar 13, 2026
82
Score
SMITTYS LOCKDOWN BBQ, located at 2900 Canton Rd in Marietta, GA, underwent a food service inspection on March 13, 2026. This inspection resulted in a low-risk classification with a score of 82. The inspection report noted one critical violation concerning proper cold holding temperatures and one minor violation for nonfood-contact surfaces needing to be clean.
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Inspections
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Critical latest
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Major latest
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Minor latest
Inspection History
Mar 13, 2026
Routine
1 critical violation. 1 minor violation. 1 corrected on site.
82
Violations — Mar 13, 2026 Inspection
6-1A - proper cold holding temperatures
(corrected on site)
Inspector notes: Observed 7 pieces of cooked brisket wrapped in plastic wrap stored in the WIC with a temperature above 41*F. C/A Time/Temperature Control for Safety Food, Hot and Cold Holding. Except during preparation, cooking, or cooling, or when time is used as the public health control, time/temperature control for safety food shall be maintained at 41°F (5°C) or below or 135°F (57°C) or above, except that roasts cooked to a temperature and for a time specified in subsection (5)(a)2 of this Rule and reheated using the same temperature and time conditions as cooking may be held at a temperature of 130°F (54°C) or above. P COS: All brisket was discarded
511-6-1.04(6)(f)
15C - nonfood-contact surfaces clean
Inspector notes: Observed the fan covers in the WIC in the main kitchen covered in black debris mold like C/A Non-food contact surfaces shall be clean and the cleaning frequency shall be enough to prevent accumulation of debris. COS: Facility has 72 hours to correct the violation and submit pictures to EHS
511-6-1.05(7)(a)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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