Skips Catering

5 Oak St, Avondale Estates, GA 30002
Catering
License: Food Service
Last inspected: Apr 22, 2026
95
Score
Low Risk

The health department has logged four inspections at Skips Catering, the earliest from 2024. Inspectors last stopped by on Apr 22, 2026. Low risk means the most recent visit produced few or no significant findings.

Recent inspections have turned up roughly the same number of issues each time, hovering near one violation per visit.

Among Avondale Estates restaurants, the typical score is 87; Skips Catering is comfortably above that bar. The record reflects steady performance over time.

4
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Apr 22, 2026
Routine
1 minor violation.
View 1 violation
12B - personal cleanliness
Inspector notes: Observed employees preparing food while wearing watches. COS. Watches were removed. CA. Except for a plain ring such as a wedding band food employees may not wear jewelry including medical information jewelry and watches on their arms and hands while preparing food.
511-6-1.03(5)(g)
95
Sep 22, 2025
Routine
2 minor violations. 2 corrected on site.
View 2 violations
15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used (corrected on site)
Inspector notes: Observed cardboard being used to line top of grease traps. CA. Nonfood-contact surfaces of equipment that are exposed to splash, spillage, or other food soiling or that require frequent cleaning shall be constructed of a corrosion-resistant, nonabsorbent, and smooth material. PIC advised to remove cardboard.
511-6-1.05(1)(i)
17C - physical facilities installed, maintained, and clean (corrected on site)
Inspector notes: Observed missing ceiling tile in dry storage area and hole in ceiling by exhaust hood and in linen wash area. CA. All physical facilities shall be maintained in good repair. PIC advised to replace ceiling tiles.
511-6-1.07(5)(a)
90
Jan 17, 2025
Routine
No violations found.
100
Jun 27, 2024
Routine
1 major violation.
View 1 violation
2-2A - management knowledge, responsibilities, reporting
Inspector notes: Observed no employee health policy. Discussed with PIC that Food employees and conditional employees shall be informed in a verifiable manner of their responsibility to report to the person in charge, information about their health and activities as they relate to diseases that are transmissible through food.
511-6-1.03(2)(o)
90

Frequently Asked Questions

When was Skips Catering last inspected?

The most recent health inspection at Skips Catering on file is from Apr 22, 2026. The public record contains four inspections in total.

How does Skips Catering compare to other restaurants in Avondale Estates?

Skips Catering most recently scored 95 out of 100, which is higher than the Avondale Estates average of 87.

Has Skips Catering's inspection record improved over time?

Results have been roughly steady. Inspections at Skips Catering have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Skips Catering means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Skips Catering inspected?

Based on the inspection history on file, Skips Catering is inspected around two times per year on average.