Real Mexican

2696 Hwy196, Glennville, GA 30427
Mexican / Latin
License: Food Service
Last inspected: Oct 24, 2025
78
Score
Low Risk

Real Mexican has been inspected four times since 2024. The most recent visit was on Oct 24, 2025. Diners can read the low risk label as a sign that recent inspections have gone well.

Violation counts have held steady across recent visits, averaging around three violations each.

The most common issue across all inspections has been “toxic substances properly identified, stored, used”, showing up two times.

Compared to the broader Glennville restaurant scene, this is about average. The file should reassure diners considering a visit.

4
Inspections
1
Critical latest
0
Major latest
2
Minor latest
Inspection History
Oct 24, 2025
Routine
1 critical violation. 2 minor violations. 3 corrected on site.
View 3 violations
8-2B - toxic substances properly identified, stored, used (corrected on site)
Inspector notes: Observed insecticide stored with cleaning chemicals. Repeat.
511-6-1.07(6)(c)
12B - personal cleanliness (corrected on site)
Inspector notes: Observed workers handling/preparing food without hair restraints, also wearing bracelet, removed.
511-6-1.03(5)(j)
14C - single-use/single-service articles: properly stored, used (corrected on site)
Inspector notes: Observed single service spoon stored in a bag of cheese. Plastic to go silver ware should not be used to dispense food products.
511-6-1.05(6)(r)
78
May 16, 2025
Routine
1 critical violation. 2 minor violations. 1 corrected on site.
View 3 violations
8-2B - toxic substances properly identified, stored, used (corrected on site)
Inspector notes: Observed insecticide stored with cleaners, separated, COS.
511-6-1.07(6)(c)
11D - thermometers provided and accurate
Inspector notes: Observed both refrigerators units without thermometers, need 2. (Found one in one unit.)
511-6-1.05(2)(x)
10D - food properly labeled; original container
Inspector notes: Observed bags of beef, pork (cooked) on cold hold without date to discard or use by.
511-6-1.04(7)(d)
78
Sep 13, 2024
Routine
1 major violation. 1 minor violation.
View 2 violations
6-2 - proper date marking and disposition
Inspector notes: Observed foods without 7-day date marking on food in the RIC.' CA: Advised PIC to date foods with 7-day date for discard if kept over 24 hours, & to discard foods over 7-day.
511-6-1.04(6)(g)
18 - insects, rodents, and animals not present
Inspector notes: Observed fly activity in kitchen.
511-6-1.07(5)(k)
86
Apr 12, 2024
Routine
2 minor violations.
View 2 violations
11A - proper cooling methods used: adequate equipment for temperature control
Inspector notes: Observed sliced tomatoes being cooled improperly with a closed lid & condensation under lid. CA: Partially open foods during the cooling process, and fully cover once foods reach 41F or below.
511-6-1.04(6)(e)
17C - physical facilities installed, maintained, and clean
Inspector notes: Observed raw wood door that isn't sealed or painted. CA: Seal & paint raw wood so that it's easily cleanable.
511-6-1.07(2)(a)
90

Frequently Asked Questions

When was Real Mexican last inspected?

The most recent health inspection at Real Mexican on file is from Oct 24, 2025. The public record contains four inspections in total.

What is the most common violation at Real Mexican?

Across the inspection record, “toxic substances properly identified, stored, used” has been cited two times, more than any other issue at Real Mexican.

How does Real Mexican compare to other restaurants in Glennville?

Real Mexican most recently scored 78 out of 100, which is about the same as the Glennville average of 81.

Has Real Mexican's inspection record improved over time?

Results have been roughly steady. Inspections at Real Mexican have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Real Mexican means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Real Mexican inspected?

Based on the inspection history on file, Real Mexican is inspected around three times per year on average.