Ramada by Wyndham (Ishvar Llc)

751 W Shotwell St, Bainbridge, GA 39819

American

License: Food Service

Last inspected: Nov 26, 2024

Score

Medium Risk

Public records show three inspections at Ramada by Wyndham (Ishvar Llc) stretching back to 2024. Ramada by Wyndham (Ishvar Llc) was last inspected on Nov 26, 2024. Medium risk typically reflects a handful of issues that inspectors wrote up but didn't deem critical.

Recent inspections have turned up more issues than earlier ones, averaging around four violations lately compared to roughly two violations before.

“Proper date marking and disposition” comes up most often, recorded two times in the inspection record.

Compared to other Bainbridge restaurants (averaging 91), there's room to close the gap. The inspection history reads as standard for a restaurant of this size.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Nov 26, 2024

Routine

1 critical violation. 2 major violations. 1 minor violation. 3 corrected on site.

View 4 violations

12A - contamination prevented during food preparation, storage, display (corrected on site)

Inspector notes: Observed a basket of apples not protected from contamination by customers. No tongs or paper towels in use. COS: PIC wrapped all of the apples.

511-6-1.04(4)(u)

2-2D - adequate handwashing facilities supplied & accessible (corrected on site)

Inspector notes: Observed no paper towels at handwashing sink for employees and unisex bathroom. Have to provide hand drying provisions. COS: PIC put napkins down.

511-6-1.07(3)(b)

6-2 - proper date marking and disposition (corrected on site)

Inspector notes: Observed TCS (Temperature Controlled for Safety) foods without any dates on them. Observed cut watermelon and 2% milk inside of the Kenmore Unit. COS: PIC put dates on them as to when they cut them or opened them.

511-6-1.04(6)(g)

15C - nonfood-contact surfaces clean

Inspector notes: Observed soiled nonfood contact inside of the cabinets in the breakfast area under juice maker, inside Kenmore unit in back room, and microwave. PIC will have everything cleaned within three to five days.

511-6-1.05(7)(d)

Jul 31, 2024

Routine

1 major violation. 1 minor violation. 2 corrected on site.

View 2 violations

6-2 - proper date marking and disposition (corrected on site)

Inspector notes: Observed improper date marking of 2% milk at the breakfast bar area and in the Kenmore unit in back. 2% milk in Kenmore unit has no date marking on to show when it was opened. PIC does not know when it was opened. Observed 2% milk in Haier Unit in breakfast area with a date of 07/31/24 through 08/08/24 which is the expiration date on the gallon of milk. Correct date should be 07/31/24 through 08/06/24. The 2% milk in the gallon in back should have a date on it when it was opened. Use that date also to date mark the container set out for breakfast. COS: PIC ended breakfast and discarded the milk. EH discussed proper date marking with her.

511-6-1.04(6)(g)

13A - posted: permit/inspection/choking poster/handwashing (corrected on site)

Inspector notes: Observed no inspection report posted anywhere. Inspection report has to be posted in public view and not behind counter. Must be posted where it can be read within 1'. COS: PIC posted inspection report.

511-6-1.02(1)(d)

May 23, 2024

Initial

1 major violation. 1 minor violation.

View 2 violations

15B - warewashing facilities: installed, maintained, used; test strips

Inspector notes: Observed facility did not have test strips or kit to accurately measure sanitizer concentration when sanitizing dishes/utensils in three compartment sink as required by rules. Discussed test strips requirement with manager/PIC. Discussed use of bleach or quaternary ammonia as a sanitizer. PIC stated he will order bleach test strips. PIC looked up test strips online at time of inspection to ensure the correct strips were ordered. Discussed how to sanitize in three compartment sink using bleach until test strips are delivered.

511-6-1.05(3)(h)

11D - thermometers provided and accurate

Inspector notes: Observed refrigerator in storage room and refrigerator at breakfast bar did not have thermometers as required by rules. Thermometer requirement was discussed with manager/PIC who stated he will install thermometer in both refrigerators as soon as possible.

511-6-1.05(2)(x)

Frequently Asked Questions

When was Ramada by Wyndham (Ishvar Llc) last inspected?

The most recent health inspection at Ramada by Wyndham (Ishvar Llc) on file is from Nov 26, 2024. The public record contains three inspections in total.

What is the most common violation at Ramada by Wyndham (Ishvar Llc)?

Across the inspection record, “proper date marking and disposition” has been cited two times, more than any other issue at Ramada by Wyndham (Ishvar Llc).

How does Ramada by Wyndham (Ishvar Llc) compare to other restaurants in Bainbridge?

Ramada by Wyndham (Ishvar Llc) most recently scored 67 out of 100, which is lower than the Bainbridge average of 91.

Has Ramada by Wyndham (Ishvar Llc)'s inspection record improved over time?

No. Recent inspections at Ramada by Wyndham (Ishvar Llc) have averaged around four violations per visit, up from roughly two earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Ramada by Wyndham (Ishvar Llc) means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

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