Papa John's Pizza #3362

215 Habersham Village Cir, Cornelia, GA 30531
Pizza
License: Food Service
Last inspected: Mar 2, 2026
74
Score
Medium Risk

The health department has logged three inspections at Papa John's Pizza #3362, the earliest from 2024. The newest entry in the record is dated Mar 2, 2026. Medium risk typically reflects a handful of issues that inspectors wrote up but didn't deem critical.

The picture has gotten worse over the last few visits, with the average climbing from around one violation to closer to four violations.

Restaurants in Cornelia average 88, so Papa John's Pizza #3362 trails the local norm. The inspection history reads as standard for a restaurant of this size.

3
Inspections
0
Critical latest
2
Major latest
2
Minor latest
Inspection History
Mar 2, 2026
Routine
2 major violations. 2 minor violations. 1 corrected on site.
View 4 violations
4-2B - food-contact surfaces: cleaned & sanitized (corrected on site)
Inspector notes: Observed multiple pizza baking pans with food debris around rims; further questioning of staff members revealed pans were previously was in 3-comp sink; consulted with PIC on ensuring staff is properly trained on cleaning and sanitizing cooking/baking equipment using methods that meet the requirements of the Georgia Food Code; employee removed items in question for cleaning.
511-6-1.05(7)(b)
15B - warewashing facilities: installed, maintained, used; test strips
Inspector notes: Observed no chemical test kit provided when using chemical sanitizer Hydrogen Peroxide: three-compartment sink Quaternary Ammonium sanitizer test strips expired.
511-6-1.05(6)(p)
12B - personal cleanliness
Inspector notes: Multiple employees observed actively preparing food with beards longer than one half inch; consulted with PIC on ensuring employees are provided with the proper hair restraints to maintain compliance with the Georgia Food Code.
511-6-1.03(5)(j)
17C - physical facilities installed, maintained, and clean
Inspector notes: Observed dust accumulation along multiple ducts of facility's HVAC system; the establishment shall maintain a cleaning frequency that adheres to the minimum standards of the Georgia Food Code.
511-6-1.07(5)(a)
74
Jun 18, 2025
Routine
1 minor violation.
View 1 violation
18 - insects, rodents, and animals not present
Inspector notes: Outer opening back door is not self-closing. Make outer opening back door self-closing to meet the GA Food Code requirements. Outer openings of a food service establishment shall be protected against the entry of insects and rodents by: (i) Filling or closing holes and other gaps along floors, walls, and ceilings; (ii) Closed, tight-fitting windows; and (iii) Solid, self-closing, tight-fitting doors.
511-6-1.07(2)(m)
95
May 20, 2024
Routine
1 minor violation.
View 1 violation
11D - thermometers provided and accurate
Inspector notes: 511-6-1.05(2)(x) - TMD, Located in Refrigerators/ Hot Holding (Pf, C) (x) Temperature Measuring Devices. 1. In a mechanically refrigerated or hot food storage unit, the sensor of a temperature measuring device shall be located to measure the air temperature in the warmest part of a mechanically refrigerated unit and in the coolest part of a hot food storage unit. Note: Did not observe a thermometer in the WIC by the door, or the reach in coolers located below the prep tops. PIC instructed to purchase enough temperature measuring devices for the units.
511-6-1.05(2)(x)
95

Frequently Asked Questions

When was Papa John's Pizza #3362 last inspected?

The most recent health inspection at Papa John's Pizza #3362 on file is from Mar 2, 2026. The public record contains three inspections in total.

How does Papa John's Pizza #3362 compare to other restaurants in Cornelia?

Papa John's Pizza #3362 most recently scored 74 out of 100, which is lower than the Cornelia average of 88.

Has Papa John's Pizza #3362's inspection record improved over time?

No. Recent inspections at Papa John's Pizza #3362 have averaged around four violations per visit, up from roughly one earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Papa John's Pizza #3362 means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Papa John's Pizza #3362 inspected?

Based on the inspection history on file, Papa John's Pizza #3362 is inspected around two times per year on average.