Neicy's BBQ Columbus Ga Base of Operation

359 23Rd Ave, Columbus, GA 31903

American

License: Food Service

Last inspected: Apr 21, 2026

100

Score

Low Risk

Public records show four inspections at Neicy's BBQ Columbus Ga Base of Operation stretching back to 2024. The most recent report on file is from Apr 21, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.

Violation counts have held steady across recent visits, averaging around zero violations each.

The city-wide average for Columbus sits at 94, putting Neicy's BBQ Columbus Ga Base of Operation on the better side of that line. The full picture is one of consistent compliance.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 21, 2026

Routine

No violations found.

100

Sep 15, 2025

Routine

No violations found.

100

Feb 24, 2025

Routine

No violations found.

100

Jul 29, 2024

Routine

1 major violation. 2 minor violations. 2 corrected on site.

View 3 violations

15B - warewashing facilities: installed, maintained, used; test strips

Inspector notes: Observed facility lacking chemical testing kit for the chemical sanitizer used in the facility (chlorine). A test kit or other device that accurately measures the concentration in mg/L of sanitizing solutions shall be provided. Must correct violation within 10 calendar days.

511-6-1.05(3)(h)

12A - contamination prevented during food preparation, storage, display (corrected on site)

Inspector notes: Observed several containers of BBQ sauce and cooking oils stored on the floor in the main kitchen area next to the oven. Except as specified in paragraphs 2 and 3 of this subsection, food shall be protected from contamination by storing the food: (i) In a clean, dry location; (ii) Where it is not exposed to splash, dust, or other contamination; and (iii) At least 6 inches (15 cm) above the floor. Person in charge properly stored containers of sauce and oil.

511-6-1.04(4)(q)

14B - utensils, equipment and linens: properly stored, dried, handled (corrected on site)

Inspector notes: Observed several metal food trays wet stacking on the shelf near the 3-compartment sink in the main kitchen. After cleaning and sanitizing, equipment and utensils: 1. Shall be air-dried or used after adequate draining before contact with food; and 2. May not be cloth dried except that utensils that have been air-dried may be polished with cloths that are maintained clean and dry. Person in charge rearranged food trays to properly air-dry.

511-6-1.05(10)(a)

Frequently Asked Questions

When was Neicy's BBQ Columbus Ga Base of Operation last inspected?

The most recent health inspection at Neicy's BBQ Columbus Ga Base of Operation on file is from Apr 21, 2026. The public record contains four inspections in total.

How does Neicy's BBQ Columbus Ga Base of Operation compare to other restaurants in Columbus?

Neicy's BBQ Columbus Ga Base of Operation most recently scored 100 out of 100, which is higher than the Columbus average of 94.

Has Neicy's BBQ Columbus Ga Base of Operation's inspection record improved over time?

Results have been roughly steady. Inspections at Neicy's BBQ Columbus Ga Base of Operation have averaged around zero violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Neicy's BBQ Columbus Ga Base of Operation means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Neicy's BBQ Columbus Ga Base of Operation inspected?

Based on the inspection history on file, Neicy's BBQ Columbus Ga Base of Operation is inspected around two times per year on average.

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