Medina's Mexican Grill

1281 S Houston Lake Rd Unit C, Warner Robins, GA 31088

Mexican / Latin

License: Food Service

Last inspected: May 5, 2026

100

Score

Low Risk

Going back to 2024, Medina's Mexican Grill has seven inspections in the public record. The most recent visit was on May 5, 2026. A low risk tier reflects an inspection that turned up minimal issues.

Performance has remained roughly level over recent inspections, averaging near zero violations each time.

The city-wide average for Warner Robins sits at 93, putting Medina's Mexican Grill on the better side of that line. The full picture is one of consistent compliance.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

May 5, 2026

Routine

No violations found.

100

Dec 17, 2025

Routine

1 minor violation.

View 1 violation

10D - food properly labeled; original container

Inspector notes: Observed no written allergen notification at the facility. The permit holder shall notify consumers by written notification of the presence of major food allergens as an ingredient in unpackaged food items that are served or sold to the consumer. Provided person in charge with an allergen notification to post.

511-6-1.04(7)(d)

Jul 31, 2025

Routine

1 critical violation. 1 corrected on site.

View 1 violation

6-1A - proper cold holding temperatures (corrected on site)

Inspector notes: Observed refried beans being held above 41F inside the walk in cooler. Except during preparation, cooking, or cooling, or when time is used as the public health control, time/temperature control for safety food shall be maintained at 41°F. The Person in charge (PIC) states the food item was prepared the previous night. COS: Food item was discarded. Coach employees on proper cooling methods.

511-6-1.04(6)(f)

Mar 18, 2025

Routine

No violations found.

100

Nov 18, 2024

Routine

No violations found.

100

Jun 17, 2024

Routine

No violations found.

100

Feb 8, 2024

Routine

1 critical violation. 1 major violation. 2 corrected on site.

View 2 violations

6-2 - proper date marking and disposition (corrected on site)

Inspector notes: Observed a pan of black beans with a discard date of 2/6 and a pan of enchilada sauce with a discard date of 2/5. A food that requires datemarking shall be discarded if it exceeds 7 days with the day of preparation being day 1. Person in charge (PIC) discarded items.

511-6-1.04(6)(h)

4-2B - food-contact surfaces: cleaned & sanitized (corrected on site)

Inspector notes: Observed the dish machine expelling over 200ppm of chlorine during a wash cycle. Chlorine sanitization concentration should be from 50-100ppm per manufacturer's instructions. PIC called maintenance and they are on the way to fix the machine. An informal visit will be had to verify the machine has been fixed. Until then, the establishment will be using their three compartment sink for wash, rinse, and sanitizing of dishes and utensils.

511-6-1.05(6)(n)

Show all 7 inspections Show less

Frequently Asked Questions

When was Medina's Mexican Grill last inspected?

The most recent health inspection at Medina's Mexican Grill on file is from May 5, 2026. The public record contains seven inspections in total.

How does Medina's Mexican Grill compare to other restaurants in Warner Robins?

Medina's Mexican Grill most recently scored 100 out of 100, which is higher than the Warner Robins average of 93.

Has Medina's Mexican Grill's inspection record improved over time?

Results have been roughly steady. Inspections at Medina's Mexican Grill have averaged around zero violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Medina's Mexican Grill means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Medina's Mexican Grill inspected?

Based on the inspection history on file, Medina's Mexican Grill is inspected around three times per year on average.

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