Mcdonald's
Last inspected: Mar 9, 2026
82
Score
The McDonald's located at 8 N Broad St, Winder, GA, had its most recent food service inspection on March 9, 2026, which was categorized as low risk with a score of 82. This inspection identified one critical violation concerning proper cold holding temperatures and one minor violation related to cleanable food and nonfood-contact surfaces. Across four scored inspections, the facility has historically maintained a low-risk status.
4
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Mar 9, 2026
Routine
1 critical violation. 1 minor violation. 1 corrected on site.
82
Aug 15, 2025
Routine
1 critical violation. 1 corrected on site.
86
Nov 21, 2024
Routine
3 minor violations. 2 corrected on site.
86
Apr 15, 2024
Routine
1 major violation. 1 corrected on site.
90
Violations — Mar 9, 2026 Inspection
6-1A - proper cold holding temperatures
(corrected on site)
Inspector notes: Creamer (contains milk) in creamer dispenser cold holding at 47F and above 41F. CA - All TCS (time/temperature control for safety) food must be cold held at 41F or below. Person in charge discarded creamer cold holding at creamer dispenser.
511-6-1.04(6)(f)
15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Inspector notes: Creamer dispenser not in good repair and not cold holding at 41F or below. Creamer dispenser ambient temperature is 48F. Person in charge called engineer to repair creamer dispenser and put an "out of order" sign on dispenser.
511-6-1.05(6)(a)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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