Mcdonald's (Inside Chevron)#12866

5115 Dallas Hwy, Powder Springs, GA 30127

American

License: Food Service

Last inspected: Apr 16, 2026

Score

Low Risk

Mcdonald's (Inside Chevron)#12866 has been inspected five times since 2024. The most recent visit was on Apr 16, 2026. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Performance has remained roughly level over recent inspections, averaging near two violations each time.

“Adequate ventilation and lighting” accounts for the largest share of issues, appearing two times across the record.

The city-wide average is 87, putting Mcdonald's (Inside Chevron)#12866 squarely in typical territory. There isn't much in the file that would give a customer pause.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 16, 2026

Routine

2 minor violations. 1 corrected on site.

View 2 violations

14C - single-use/single-service articles: properly stored, used (corrected on site)

Inspector notes: Observed chicken nugget single serve boxes( 4,ct, 6ct,and 10 ct) stored up right on prep line. Observed mini and reg ice cream flurry boxes stored up right in FS area on ice cream machine. C/A-Single-service and single-use articles and cleaned and sanitized utensils shall be handled, displayed, and dispensed so that contamination of food-and lip-contact surfaces is prevented. COS- All items inverted

511-6-1.05(10)(g)(1)

17C - physical facilities installed, maintained, and clean

Inspector notes: Observed freezer floor lifting due to ice build up. Observed gasket on WIF door in disrepair. C/A-Good Repair. All physical facilities shall be maintained in good repair.

511-6-1.07(5)(a)

Nov 10, 2025

Routine

1 major violation. 1 minor violation. 1 corrected on site.

View 2 violations

16A - hot and cold water available; adequate pressure

Inspector notes: Observed only hand sink in main kitchen only reach 67F C/A- Hot water generation and distribution systems shall be sufficient to meet the peak hot water demands throughout the food service establishment

511-6-1.06(1)(g)

12C - wiping cloths: properly used and stored (corrected on site)

Inspector notes: Observed sanitizer bucket in FS area holding wiping cloths tested at 0ppm QAC C/A- Whipping cloths shall be Held between uses in a chemical sanitizer solution at a concentration specified under DPH Rule 511-6-1-.05(6)(n) COS- Sanitizer buckets remade to 50ppm chlorin

511-6-1.04(4)(m)

Feb 11, 2025

Routine

No violations found.

100

Aug 27, 2024

Routine

1 critical violation. 1 minor violation. 1 corrected on site.

View 2 violations

6-1D - time as a public health control: procedures and records (corrected on site)

Inspector notes: Observed sliced cheese on prep line counter top being held at 74F. C/A-he food shall have an initial temperature of 41°F (5°C) or less when removed from temperature control and the food temperature may not exceed 70°F (21°C) within a maximum time period of 6 hours COS- Cheese discarded.

511-6-1.04(6)(i)

17D - adequate ventilation and lighting; designated areas used

Inspector notes: Observed one light shield cover in WIC missing. Observed three light shields missing in WIF. C/A-Except as specified in paragraph 2 of this subsection, light bulbs shall be shielded, coated, or otherwise shatter-resistant in areas where there is exposed food; clean equipment, utensils, and linens; or unwrapped single-service and single-use articles. 2. Shielded, coated, or otherwise shatter-resistant bulbs need not be used in areas used only for storing food in unopened packages, if: (i) The integrity of the packages cannot be affected by broken glass falling onto them; and (ii) The packages are capable of being cleaned of debris from broken bulbs before the packages are opened.

511-6-1.07(2)(i)

Jan 24, 2024

Routine

1 minor violation.

View 1 violation

17D - adequate ventilation and lighting; designated areas used

Inspector notes: Observed no light shield on light bulb in WIC. C/A- Protective Shielding. 1. Except as specified in paragraph 2 of this subsection, light bulbs shall be shielded, coated, or otherwise shatter-resistant in areas where there is exposed food; clean equipment, utensils, and linens; or unwrapped single-service and single-use articles. 2. Shielded, coated, or otherwise shatter-resistant bulbs need not be used in areas used only for storing food in unopened packages, if: (i) The integrity of the packages cannot be affected by broken glass falling onto them; and (ii) The packages are capable of being cleaned of debris from broken bulbs before the packages are opened.

511-6-1.07(2)(i)

Frequently Asked Questions

When was Mcdonald's (Inside Chevron)#12866 last inspected?

The most recent health inspection at Mcdonald's (Inside Chevron)#12866 on file is from Apr 16, 2026. The public record contains five inspections in total.

What is the most common violation at Mcdonald's (Inside Chevron)#12866?

Across the inspection record, “adequate ventilation and lighting” has been cited two times, more than any other issue at Mcdonald's (Inside Chevron)#12866.

How does Mcdonald's (Inside Chevron)#12866 compare to other restaurants in Powder Springs?

Mcdonald's (Inside Chevron)#12866 most recently scored 90 out of 100, which is about the same as the Powder Springs average of 87.

Has Mcdonald's (Inside Chevron)#12866's inspection record improved over time?

Results have been roughly steady. Inspections at Mcdonald's (Inside Chevron)#12866 have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Mcdonald's (Inside Chevron)#12866 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Mcdonald's (Inside Chevron)#12866 inspected?

Based on the inspection history on file, Mcdonald's (Inside Chevron)#12866 is inspected around two times per year on average.

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