Mcdonald's (84)

203 W Oglethorpe Hwy, Hinesville, GA 31313
American
License: Food Service
Last inspected: Mar 6, 2026
95
Score
Low Risk

Public records show three inspections at Mcdonald's (84) stretching back to 2024. Mcdonald's (84) was last inspected on Mar 6, 2026. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Recent inspections have turned up roughly the same number of issues each time, hovering near two violations per visit.

Looking across the full record, “proper cold holding temperatures” is the recurring theme, flagged three times.

Restaurants in Hinesville average 88, so Mcdonald's (84) is doing better than most peers. There isn't much in the file that would give a customer pause.

3
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Mar 6, 2026
Routine
1 minor violation. 1 corrected on site.
View 1 violation
12C - wiping cloths: properly used and stored (corrected on site)
Inspector notes: Observed wiping cloths being held in chemical sanitizer that was greater than 200PPM. COS: Employee took all buckets back to the ware wash area and added water to reduce the sanitizer to approximately 50PPM. CA: Wiping clothes shall be held between uses in chemical sanitizer solution at a concentration no greater than 50PPM if using chlorine.
511-6-1.04(4)(m)
95
Jun 10, 2025
Routine
2 critical violations. 1 minor violation. 2 corrected on site.
View 3 violations
6-1A - proper cold holding temperatures (corrected on site)
Inspector notes: Observed milk being stored in the reach-in cooler above the drive thru monitor being held at a temperature greater than 41F. COS: Milk discarded and PIC instructed employee to ensure doors to reach-in remain closed at all times.
511-6-1.04(6)(f)
6-1B - proper hot holding temperatures (corrected on site)
Inspector notes: Observed McChickens in the warmer-pass thru being held below 135F. COS: All McChickens that were under 135F were discarded.
511-6-1.04(6)(f)
18 - insects, rodents, and animals not present
Inspector notes: Observed multiple flies throughout main kitchen and dining room area. CA: Management to begin instructing staff to use the air curtain consistently and will contact pest control to help with further preventative measures.
511-6-1.07(5)(k)
70
Oct 10, 2024
Routine
2 critical violations. 2 corrected on site.
View 2 violations
4-1A - food separated and protected (corrected on site)
Inspector notes: Observed raw bacon stored right next to "Ready to Heat" folded eggs. CA: Food shall be protected from cross contamination by arranging each type of food in equipment so that cross contamination of one type with another is prevented. COS: PIC moved eggs so that they are not sitting directly next to the bacon.
511-6-1.04(4)(c)
6-1A - proper cold holding temperatures (corrected on site)
Inspector notes: Observed multiple items in the walk in cooler being above 41F. Ambient temp in walk in cooler was reading 48F. PIC instructed that all items that had a temp above 41F must be discarded. COS: Verified bacon, folded eggs, liquid eggs, chocolate milk, whole milk bags, hamburgers, and Canadian bacon were all discarded.
511-6-1.04(6)(f)
74

Frequently Asked Questions

When was Mcdonald's (84) last inspected?

The most recent health inspection at Mcdonald's (84) on file is from Mar 6, 2026. The public record contains three inspections in total.

What is the most common violation at Mcdonald's (84)?

Across the inspection record, “proper cold holding temperatures” has been cited three times, more than any other issue at Mcdonald's (84).

How does Mcdonald's (84) compare to other restaurants in Hinesville?

Mcdonald's (84) most recently scored 95 out of 100, which is higher than the Hinesville average of 88.

Has Mcdonald's (84)'s inspection record improved over time?

Results have been roughly steady. Inspections at Mcdonald's (84) have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Mcdonald's (84) means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.