Liberty County High School

3216 E Oglethorpe Hwy, Hinesville, GA 31313

School / Childcare

License: Food Service

Last inspected: May 6, 2026

Score

Low Risk

Inspectors have visited Liberty County High School five times, with records going back to 2024. Inspectors last stopped by on May 6, 2026. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Recent visits have produced comparable findings, with counts hovering near two violations per visit.

Liberty County High School's latest score is in line with the Hinesville average of 88. There isn't much in the file that would give a customer pause.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

May 6, 2026

Routine

1 major violation. 1 minor violation. 1 corrected on site.

View 2 violations

4-2B - food-contact surfaces: cleaned & sanitized (corrected on site)

Inspector notes: Observed stainless steel hotel pans stacked in clean storage rack with food residue on them. The found pans were moved to dirty side of dish machine. Facility needs to ensure that pans and utensils are properly cleaned and sanitized.

511-6-1.05(7)(a)

16B - plumbing installed; proper backflow devices

Inspector notes: Observed water leaking around dish machine, possibly from water softener.

511-6-1.06(2)(r)

Oct 22, 2025

Routine

2 critical violations. 2 corrected on site.

View 2 violations

3-1C - food in good condition, safe, and unadulterated (corrected on site)

Inspector notes: Observed commercially packaged celery sticks on serving line with a brown, slimy appearance. Observed these packages to have "best if used by" date of 10/19/2025. Observed bag of baby spinach in walk-in cooler that had a wilted, slimy appearance. Observed a bag of shredded lettuce in walk-in cooler with a brown appearance. Corrected on site by discarding.

511-6-1.04(1)

6-1D - time as a public health control: procedures and records (corrected on site)

Inspector notes: Observed salads on serving line at 10:35AM. These had a time label with 11:00 AM. Temperature was observed at 53°F. These labels should be filled in with the time that they are placed on the serving line. Employee stated that these were left on the line from yesterday. If these items were placed on the line yesterday, they should have been discarded by 3PM yesterday per the procedure on the label. If these are all consumed and more salads are placed on the serving line, the time should be updated on the label. Corrected on site by discarding.

511-6-1.04(6)(i)

Apr 10, 2025

Routine

1 critical violation. 1 corrected on site.

View 1 violation

6-1B - proper hot holding temperatures (corrected on site)

Inspector notes: Observed multiple pans of mashed potatoes held in warmer cabinets below 135F. Corrected on site by reheating to 165 or above.

Dec 5, 2024

Routine

1 critical violation. 1 major violation. 2 corrected on site.

View 2 violations

10D - food properly labeled; original container (corrected on site)

Inspector notes: Observed cut apples stored in the walk-in cooler past the use by date. The use by date was 12/4/2024. COS by employee discarding of the cut apples.

511-6-1.04(8)(b)

2-2E - response procedures for vomiting & diarrheal events (corrected on site)

Inspector notes: Person in charge could not find the procedures or adequately explain how thy disinfect for vomit and diarrhea events in the kitchen. I provided the PIC with the CDC procedures because they have bleach at the facility.

511-6-1.03(6)

Apr 26, 2024

Routine

1 critical violation. 1 major violation. 1 corrected on site.

View 2 violations

8-2B - toxic substances properly identified, stored, used (corrected on site)

Inspector notes: Observed spray bottle labeled "spur tex" sitting directly against pan of baked beans. COS: PIC moved spray bottle to the other end of the cart.

511-6-1.07(6)(c)

6-2 - proper date marking and disposition

Inspector notes: Observed BBQ chicken sandwiches in warmer with no date on them. Per conversation with PIC the sandwiches were left over from the day prior. CA: Any ready to eat TCS food that will be held longer 24 hours must be date marked.

511-6-1.04(6)(g)

Frequently Asked Questions

When was Liberty County High School last inspected?

The most recent health inspection at Liberty County High School on file is from May 6, 2026. The public record contains five inspections in total.

How does Liberty County High School compare to other restaurants in Hinesville?

Liberty County High School most recently scored 86 out of 100, which is about the same as the Hinesville average of 88.

Has Liberty County High School's inspection record improved over time?

Results have been roughly steady. Inspections at Liberty County High School have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Liberty County High School means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Liberty County High School inspected?

Based on the inspection history on file, Liberty County High School is inspected around two times per year on average.

Nearby Restaurants

Chili's Grill and Bar

802 Elma G Miles Pkwy

Score: 100 — Low Risk

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