Mcdonald's #8024

123 Russell Pkwy, Warner Robins, GA 31088

American

License: Food Service

Last inspected: Apr 30, 2026

100

Score

Low Risk

The health department has logged seven inspections at Mcdonald's #8024, the earliest from 2024. Inspectors last stopped by on Apr 30, 2026. A low risk tier reflects an inspection that turned up minimal issues.

Violation counts have held steady across recent visits, averaging around one violation each.

When inspectors have written things up, “personal cleanliness” has been the most frequent reason, cited two times.

Mcdonald's #8024's latest score of 100 sits above the Warner Robins average of 93. There isn't much in the file that would give a customer pause.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 30, 2026

Routine

No violations found.

100

Nov 25, 2025

Routine

1 minor violation.

View 1 violation

12B - personal cleanliness

Inspector notes: Observed an employee prepping food at the fryers with a bracelet on their wrist. Except for a plain ring such as a wedding band food employees may not wear jewelry including medical information jewelry on their arms and hands while preparing food. Remove the bracelet.

511-6-1.03(5)(g)

Jul 3, 2025

Routine

1 minor violation. 1 corrected on site.

View 1 violation

2-2B - proper eating, tasting, drinking, or tobacco use (corrected on site)

Inspector notes: Observed an employee's opened Powerade drink bottle stored among single-use items in the prep station of the kitchen. Employees shall consume food only in approved designated areas separate from food preparation and serving areas, equipment or utensil areas, and food storage areas. However, drinking from a single-service beverage cup with a secure lid and straw that is handled to prevent contamination of the employee’s hands, the container, exposed food, clean equipment, utensils and linens, unwrapped single-service and single-use articles will be allowed. Employees must drink out of a single-service/single-use cup with a secure lid and straw. Corrected on Site (COS): The Employee's drink was relocated from its original location and stored in the office.

511-6-1.03(5)(k)

Feb 17, 2025

Routine

1 major violation.

View 1 violation

4-2B - food-contact surfaces: cleaned & sanitized

Inspector notes: Observed pink organic matter along the top interior of the ice machine in the main kitchen. Equipment food-contact surfaces and utensils shall be cleaned: In equipment such as ice bins and beverage dispensing nozzles and enclosed components of equipment such as ice makers shall be cleaned At a frequency specified by the manufacturer or absent manufacturer specifications, at a frequency necessary to preclude accumulation of soil or mold. Discard existing ice to wash, rinse and sanitize interior of the unit.

511-6-1.05(7)(b)

Oct 18, 2024

Routine

2 minor violations. 1 corrected on site.

View 2 violations

12B - personal cleanliness

Inspector notes: Observed employee prepping food with a bracelet on their wrist. Except for a plain ring such as a wedding band food employees may not wear jewelry including medical information jewelry on their arms and hands while preparing food. Have employees always remove items from their wrists before working with food.

511-6-1.03(5)(g)

17D - adequate ventilation and lighting; designated areas used (corrected on site)

Inspector notes: Observed two cell phones being stored on a food prep table. Employee items shall be stored in designated areas away from food, food prep areas, linens, equipment, and utensils. Keep all personal items out of the kitchen/food prep areas. Phones were moved to the office.

511-6-1.07(5)(j)

Jun 4, 2024

Routine

1 critical violation. 1 minor violation. 1 corrected on site.

View 2 violations

6-1D - time as a public health control: procedures and records (corrected on site)

Inspector notes: Observed stacks of cheddar cheese (69F) on the counter being held on time as public health control without any indication of the start or discard time. If time without temperature control is used as the public health control up to a maximum of 4 hours: The food shall be marked or otherwise identified to indicate the time that is 4 hours past the point in time when the food is removed from temperature control. Person in charge discarded the cheese.

511-6-1.04(6)(i)

12B - personal cleanliness

Inspector notes: Observed employees with facial hair greater than one half inch in length handling foods without proper hair restraint. Employees preparing or handling food shall use effective and clean, disposable or easily cleanable nets or other hair restraints approved by the Health Authority, worn properly to restrain loose hair including beards and mustaches longer than one half inch. Obtain proper beard restraint.

511-6-1.03(5)(j)

Feb 8, 2024

Routine

No violations found.

100

Show all 7 inspections Show less

Frequently Asked Questions

When was Mcdonald's #8024 last inspected?

The most recent health inspection at Mcdonald's #8024 on file is from Apr 30, 2026. The public record contains seven inspections in total.

What is the most common violation at Mcdonald's #8024?

Across the inspection record, “personal cleanliness” has been cited two times, more than any other issue at Mcdonald's #8024.

How does Mcdonald's #8024 compare to other restaurants in Warner Robins?

Mcdonald's #8024 most recently scored 100 out of 100, which is higher than the Warner Robins average of 93.

Has Mcdonald's #8024's inspection record improved over time?

Results have been roughly steady. Inspections at Mcdonald's #8024 have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Mcdonald's #8024 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Mcdonald's #8024 inspected?

Based on the inspection history on file, Mcdonald's #8024 is inspected around three times per year on average.

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